This is something I like to eat for breakfast on a cold day. I keep the ingredients on hand at work so I can heat this up fresh and start the day off with a treat. It can even make a healthy dessert! I hope you enjoy!
Provided by Pritha
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Slice the apple and remove all portions of the core.
- Place in a microwave safe bowl and add splenda and cinnamon.
- Mix together and then microwave for 1-2 minutes, depending on how soft you like your apples.
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Ryan Greensted
[email protected]This pie is a keeper! I'll definitely be making it again.
Ata Sheikh
[email protected]I've made this pie several times and it's always delicious. The crust is flaky and the apples are perfectly spiced.
Js Ariyan
[email protected]This is my favorite apple pie recipe. It's always a hit with my family and friends.
Suraj Karki
[email protected]I love this recipe! It's so easy to make and the pie always turns out great.
Afrin Akter
[email protected]This pie is delicious! The apples are perfectly caramelized and the crust is flaky and buttery.
Ishmeal Abubaker
[email protected]I've made this pie several times and it's always a hit. The crust is flaky and the apples are perfectly spiced.
Khalil Khames
[email protected]This is my go-to apple pie recipe. It's always a crowd-pleaser.
Yousuf Aslam
[email protected]I love this recipe! It's so easy to make and the pie always turns out perfectly.
Caleb Huntley
[email protected]This pie was so good! The apples were perfectly spiced and the crust was flaky and buttery.
Isuru Lakshan
[email protected]I made this pie for a potluck and it was a hit! Everyone raved about how delicious it was.
Kabonge Gerald
[email protected]This recipe is a keeper! The pie was delicious and everyone loved it.
Umair Akbar
[email protected]This was my first time making apple pie and it was so easy! The instructions were clear and concise and the pie turned out beautifully.
Mohsin Rajpoot
[email protected]I tried this recipe and it turned out great! The apples were perfectly caramelized and the crust was flaky and buttery. I will definitely be making this again.