APPLE PECAN PIE
Just as good as apple pie with a twist.
Provided by Linda Smith
Categories Pies
Time 1h45m
Number Of Ingredients 12
Steps:
- 1. Sprinkle 1/2 cup chopped pecans in unbaked pie shell
- 2. Combine apples,sugar,cinnamon,and nutmeg. Turn into pie shell on top of pecans.
- 3. Mix first 3 topping ingredience using pastry blender or fork. Add pecans, spread on top of apples.
- 4. Bake in hot oven [425 degrees] 40to45 minutes or until apples are tender and pie top is a rich brown.
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Rupesh Sharma.
[email protected]This apple pecan pie was incredible! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Mosiea Kat
[email protected]This was a delicious apple pecan pie! The crust was cooked to perfection and the filling was perfectly spiced.
Dheeroz Budhathoki
[email protected]The apple pecan pie was great! The crust was fluffy and the filling was rich and flavorful. Will definitely make it again.
Robert Allan
[email protected]This apple pecan pie was delicious! The crust was flaky and the filling was sweet and tart. I will definitely be making this pie again.
Rs Ripon Shuvo
[email protected]This pie was easy to make and turned out great! I used a pre-made pie crust to save time, and the filling was simple to prepare. The pie was a hit with my family and friends.
Qrow
[email protected]I made this pie for a potluck, and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so flavorful. I will definitely be making this pie again.
Tareq Uddin
[email protected]This pie is delicious! The crust is flaky and the filling is sweet and tart. I added a little extra nutmeg to the filling, and it was perfect.
Reeve Swartbooi
[email protected]I've made this pie several times now, and it's always a winner. The crust is flaky and the filling is sweet and tart. I love that I can use whatever apples I have on hand.
Fethi Ahmed
[email protected]This pie was easy to make and turned out great! I used a pre-made pie crust to save time, and the filling was simple to prepare. The pie was a hit with my family and friends.
Aiseosa EVANS
[email protected]I made this pie for Thanksgiving, and it was a huge hit! Everyone loved it. The crust was so flaky and the filling was so flavorful. I will definitely be making this pie again next year.
Anthony Friedman
[email protected]This pie was absolutely delicious! The crust was flaky and buttery, and the filling was sweet and tart. I added a little extra cinnamon to the filling, and it was perfect. I will definitely be making this pie again.