PLUM STREUSEL COFFEECAKE
Steps:
- Preheat oven to 350°F. and butter and flour a 9-inch round or square baking pan at least 2 inches deep.
- Make streusel:
- In a food processor pulse together streusel ingredients until combined well and crumbly.
- Make cake batter:
- In a bowl with an electric mixer beat butter with sugar until light and fluffy and add eggs, 1 at a time, beating well after each addition, and vanilla. Sift in flour with baking powder and salt and beat until just combined.
- Spread cake batter in pan, smoothing top, and arrange plum slices over it in slightly overlapping concentric circles. Sprinkle streusel over plum slices and bake cake in middle of oven 1 hour, or until a tester comes out clean. Coffeecake may be made 1 week ahead: Cool cake completely in pan on a rack and freeze, wrapped well in plastic wrap and foil. Reheat cake, unwrapped but not thawed, in a preheated 350°F. oven until heated through, 35 to 40 minutes. Cool cake slightly on a rack and sift confectioners' sugar over it. Serve coffeecake warm or at room temperature.
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ashraf barat
[email protected]This coffeecake is always a hit!
Hassnain Ahmad
[email protected]This coffeecake is easy to make.
Sonja Smith
[email protected]The plums add a perfect tartness.
Frank Vesetolu
[email protected]The streusel topping is amazing!
Susan Levenspiel
[email protected]I made this coffeecake for Thanksgiving and it was a huge hit!
Brookelyn Long
[email protected]This coffeecake is perfect for a fall breakfast or brunch.
Robert Screen
[email protected]I've made this coffeecake several times and it's always a hit!
Bondi
[email protected]This coffeecake is easy to make and always turns out great!
Claudino Borges
[email protected]I love this coffeecake! The streusel topping is amazing and the plums add a perfect tartness.
Suvam rita
[email protected]This coffeecake is delicious! The streusel topping is perfect and the plums add a nice tartness.
nafis hossen
[email protected]I made this coffeecake for Thanksgiving and it was a huge hit! Everyone loved the streusel topping and the plums added a nice sweetness.
Anika Gowda
[email protected]This coffeecake is perfect for a fall breakfast or brunch. The streusel topping is amazing and the plums add a perfect tartness.
Saqlain Ali
[email protected]I've made this coffeecake several times and it's always a hit! The streusel topping is delicious and the plums add a nice sweetness.
Robiul Gaming
[email protected]This coffeecake was easy to make and turned out great! The streusel topping was amazing and the plums added a perfect tartness.
Carolyn King
[email protected]I made this coffeecake for a brunch party and it was a hit! Everyone loved the streusel topping and the plums added a nice sweetness. I will definitely be making this again.
Lethabo Tompa
[email protected]This coffeecake was delicious! The streusel topping was perfect and the plums added a nice tartness. I would definitely recommend this recipe.
Anayo Miracle
[email protected]I made this coffeecake for my family and they loved it! The streusel topping was a hit and the plums added a nice sweetness. I will definitely be making this again.
ranaharis haris
[email protected]This recipe is a keeper! The streusel topping is amazing and the plums add a perfect tartness. I will definitely be making this again.