Applesauce can be bought at the store. Have never seen apple-pear sauce though. Found this on the net a long time ago. Have tried it several times and it always turns out great. When I make a cake I try (where possible) to substitute the fat (butter, margarine or oil) with equal amounts of apple sauce. Since I found this recipe I use the apple-pear sauce too in the substitution of fat.
Provided by Chef Dudo
Categories Sauces
Time 40m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Slice and core apples and pears (do not peel).
- Place all ingredients in a large stock pot and mix well.
- Cover and let simmer over low heat for 30 minutes, or until apples are soft and mushy, stir often.
- Remove from heat and let cool.
- Puree in a food processor.
- Pour sauce through a sieve to strain out any pieces of left peel.
- Apple-Pear sauce will last up to 3 weeks in the refrigerator or you can freeze it.
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Brian Okemo
[email protected]This sauce is a delicious and versatile addition to any meal. I highly recommend it!
Essa Hussain
[email protected]This sauce is a great way to get kids to eat their fruits. It's sweet and flavorful, and they love dipping things in it.
naidhuku ibrahim
[email protected]I made this sauce for a party and it was a huge hit! Everyone loved it. It's the perfect sauce for dipping fruit or crackers.
Mohitkumar Chhibber
[email protected]This sauce is a great way to use up leftover apples and pears. It's also a healthy and delicious snack or breakfast topping.
pagla Haowa
[email protected]I've never been a big fan of apple pear sauce, but this recipe changed my mind. It was so flavorful and easy to make. I'll definitely be making it again.
Luh cuz Mr hit
[email protected]This sauce was amazing! I used it to top my oatmeal and it was the perfect addition. It was sweet and tangy, and the spices gave it a really nice flavor.
Elliott Kilori
[email protected]Not a fan. The sauce was too sweet for my taste, and I didn't like the texture.
Md Jasim Noor
[email protected]This sauce was just okay. It was easy to make, but the flavor was a bit bland. I think I would have liked it more if I had added some more spices.
Shivani Shah
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out great. I love that it's so versatile - I've used it as a topping for pancakes, waffles, ice cream, and even yogurt.
Jenesss Hemans
[email protected]I made this sauce last night and it was absolutely delicious! I used a mix of red and green pears, and the color was gorgeous. The sauce was thick and flavorful, and it paired perfectly with the pork chops I served it with.
Kassandra Carter
[email protected]This apple pear sauce was a hit with my family! It was so easy to make and turned out perfectly. The sauce had a great balance of sweetness and tartness, and the spices added a nice warm flavor. We served it over pancakes and waffles, and it was deli