Steps:
- Mix tuna, sauerkraut, apple, Dijon mustard, and red wine vinegar in a bowl. Serve on toasted wheat bread.
Nutrition Facts : Calories 242.6 calories, Carbohydrate 30 g, Cholesterol 18.9 mg, Fat 2.5 g, Fiber 4.7 g, Protein 23.6 g, SaturatedFat 0.6 g, Sodium 792 mg, Sugar 5.1 g
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Faisal Malkana
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
C/raxmaan Boy
[email protected]This sandwich is not worth the effort. The flavors are bland and the sandwich is very messy to eat.
Karim Yakubu
[email protected]I found this sandwich to be a bit dry. I would recommend adding more mayonnaise or butter to the bread.
AJ Cosmatics
[email protected]This sandwich is a little too sweet for my taste. I would recommend using less sugar in the dressing.
Fady Abu hamd
[email protected]I'm not a big fan of sauerkraut, but I loved this sandwich. The apples and mayonnaise helped to balance out the sourness of the sauerkraut.
Afsino Simango
[email protected]This sandwich is a bit messy to eat, but it's worth it! The flavors are amazing.
Usman Mirza
[email protected]I love this recipe! It's so easy to make and it always turns out delicious.
Tsengeljargal Lkhagvasurenb
[email protected]This sandwich is a great way to use up leftover tuna. It's also a good option for a packed lunch.
Awudu Bashiru
[email protected]I tried this recipe and it turned out great! The flavors were well-balanced and the sandwich was very filling. I will definitely be making this again.
Abby Monday
[email protected]This sandwich is so delicious and easy to make! I love the combination of apples, sauerkraut, and tuna. It's the perfect sandwich for a light lunch or dinner.
sheriffo cham
[email protected]I made this sandwich for my family and it was a hit! The kids loved the sweet and tangy flavor of the apples and sauerkraut. My husband and I appreciated the flaky tuna and creamy dressing. It's a great recipe for a quick and easy meal.
Ayaan Nuur
[email protected]This apple kraut tuna sandwich is a delightful combination of flavors and textures. The tangy sauerkraut and crisp apples complement the flaky tuna perfectly. The creamy mayonnaise dressing adds a touch of richness and helps to bind all the ingredien