APPLE-GLAZED BBQ RIBS
Steps:
- In a bowl, mix 1/4 cup of the sugar with the garlic powder, chile powder, salt, black pepper, celery salt, cayenne, cinnamon and white pepper. Transfer 1 tablespoon of the spice mix to a medium bowl and whisk in the cider, apple suace, honey and cider vinegar. Pull the membrane off the underside of each rib rack using a towel to grasp the corner. On a rimmed baking sheet, rub the ribs with the remaining spice mix. Grill over indirect heat (ideally with applewood chips to smoke) for 3 1/2 hours. Mop with the cider mixture during the last hour of cooking, about every 15 minutes. Brush with the barbecue sauce during the last few minutes of cooking. Cut between the bones and serve with remaining BBQ sauce on the side.
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Milly Funes
[email protected]These ribs are the best I've ever had!
amr ali
[email protected]The ribs were a bit too sweet for my taste, but overall they were good.
brenda Haskins
[email protected]I followed the recipe exactly but the ribs turned out dry.
Marco Zorn
[email protected]These ribs are a great way to impress your friends and family.
Caroline Shiimi
[email protected]I will definitely be making these ribs again.
Jamil Kashmiri
[email protected]The ribs were cooked to perfection and the glaze was amazing.
Clara Ebere
[email protected]These ribs are perfect for a summer BBQ.
basalam husein
[email protected]The ribs were a bit bland, but the glaze was delicious.
Faizan Attaria56
[email protected]I've tried many different BBQ rib recipes and this one is by far the best.
Rehema Nantume
[email protected]The ribs were a bit tough, but the flavor was great.
Juan castro
[email protected]I followed the recipe exactly and the ribs turned out perfect.
Isodje Goodnews
[email protected]These ribs are so easy to make and they're always a crowd-pleaser.
shazad ahamd
[email protected]The ribs were a bit dry, but the glaze was delicious.
subhan baloch
[email protected]I've made these ribs several times and they always turn out great. They're a family favorite.
Huzaifa Alpha
[email protected]The ribs were delicious, but the glaze was a bit too sweet for my taste.
Tw Min
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them.
Tachith Sadanuwan
[email protected]These ribs were amazing! The apple glaze was the perfect balance of sweet and tangy, and the ribs were cooked to perfection. I will definitely be making these again.