APPLE-GINGER SCONES
Use a firm eating apple for this recipe. Braeburn, Gala, Granny Smith and Haralson are all good choices. Soft or excessively juicy apples will add too much moisture.
Provided by Karen From Colorado
Categories Scones
Time 50m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Heat oven to 400 degrees.
- Spray cooking sheet with nonstick cooking spray.
- Combine flour, sugar, baking powder and salt in a medium bowl; mix well.
- Cut in butter with a pasty blender or a fork until mixture resembles coarse crumbs.
- Stir in apple and ginger.
- Beat eggs in a small bowl.
- Stir in cream and lemon peel.
- Add to dry ingredients; stir just until moistened.
- Gently knead dough 5 or 6 times on a lightly floured surface.
- Place dough on the prepared cookie sheet pressing into an 8 inch round about 1 inch thick.
- Cut into 8 wedges seperating slightly.
- Bake for 15 to 20 minutes or until light golden brown and center is set.
- Glaze: Combine powdered sugar and lemon juice; blend well.
- Drizzle warm scones with glaze.
- Serve warm.
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Jeremiah Nieuwenhuizen
n-j41@gmail.comThese scones were a bit too dense for my taste, but the flavor was good.
Nyi phyo Khant
k-n@gmail.comI've been making these scones for years and they're always a hit. They're the perfect combination of sweet and tart.
Abid Alli
alli_a23@hotmail.comThese scones were a bit too crumbly for my taste, but the flavor was good.
Hannah Carr
hannah@yahoo.comThese scones were easy to make and turned out great! I'll definitely be making them again.
Nasir adan Hassan
nasir@aol.comI'm not a big fan of scones, but these were surprisingly good. The apple and ginger flavors were a nice touch.
Chiamaka nwachukwu
nwachukwu_c@hotmail.comThese scones were delicious! I made them for a bake sale and they sold out in minutes.
Ashraf Elshazly
e44@aol.comThese scones were a bit too dry for my taste, but the flavor was good.
Jonas Smedslund
smedslund.j39@aol.comI've made these scones several times now and they're always a crowd-pleaser. They're moist, flavorful, and easy to make.
Md Siyam Islam
m-i88@hotmail.comThese scones were a hit at my brunch party! Everyone loved the unique flavor combination.
Chris j Tafoya sr
c_sr17@gmail.comNot bad! I thought the scones were a bit too sweet for my taste, but my kids loved them.
Sapana Pandey
p@gmail.comThese scones were easy to make and turned out great! I love the combination of apple and ginger. I'll definitely be making these again.
Shamim Ahamed
s-ahamed@gmail.comReally enjoyed these scones! The apple and ginger flavors were a perfect combination. I'll definitely be making these again.
Ramu Kc
r_k@hotmail.co.ukThese scones were a bit dry for my taste. I think I may have overmixed the dough.
Dawood Waseem
waseem.d63@yahoo.comNot a fan of ginger but these were still delicious. The apple flavor really shines through.
Moon Malik
m96@yahoo.comEasy to follow recipe and turned out great! Really moist and flavorful. Only change I made was adding a bit more ginger because I love the flavor.
Shadtiny
shadtiny79@yahoo.comThese scones were a delight! The apple and ginger flavors complemented each other perfectly, and the scones were moist and fluffy. I'll definitely be making these again!