Time 45m
Number Of Ingredients 16
Steps:
- Preheat oven to 375*F In a large skillet, melt butter over medium heat. Add brown sugar and stir until incorporated. Add cinnamon and nutmeg, mix well. Add diced apples and stir to coat. Simmer mixture for 5 minutes or until apples are soft and to the desired texture. I recommend tasting one to see if it's soft enough. In a small bowl combine cornstarch and water. Mix well then add cornstarch mixture to apples and stir. Remove from heat and set aside. In a 9x13 casserole dish, lay out croissant pieces, spreading out so they cover the bottom of the pan. Top croissants with apple mixture. Spreading evenly over croissants. In a separate bowl combine heavy cream, apple butter (or apple sauce), eggs and cinnamon. Mix well. Pour apple butter mixture over croissants and apples. Drizzle over the top to cover apples. Bake for 25 minutes. When casserole is removed from oven, allow to sit for 5 minutes. While casserole is cooking, in a small bowl combine heavy whipping cream and powdered sugar 1/4 cup at a time. Add more heavy cream 1/2 teaspoon at a time if needed. Mixture should be thick but should drip from spoon when held in air. Drizzle casserole with icing and serve immediately.
Nutrition Facts : Calories 374 calories, Carbohydrate 46 grams carbohydrates, Cholesterol 101 milligrams cholesterol, Fat 19 grams fat, Fiber 2 grams fiber, Protein 5 grams protein, SaturatedFat 11 grams saturated fat, ServingSize 1, Sodium 229 grams sodium, Sugar 32 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 6 grams unsaturated fat
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Favour Okah
[email protected]I'm not sure about this recipe. It seems like it would be too sweet for my taste.
Felito Poncedeleon
[email protected]This casserole looks amazing! I can't wait to try it.
Tumuhimbise Nelson
[email protected]This recipe is a keeper! I'll definitely be making it again.
Leandre Kennedy
[email protected]I'm not a big fan of apples, but I really enjoyed this casserole. The cinnamon sugar topping is amazing.
Lubega Sowedi
[email protected]This is a great recipe for a crowd. I made it for a potluck and it was gone in minutes.
David Ward
[email protected]I love that this recipe uses fresh apples. It makes the casserole so much more flavorful.
Vincent Mantione
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter morning.
SUFIYANU IBRAHIM
[email protected]I've made this recipe several times and it's always a winner. It's a great way to use up leftover apples.
Nayeem Vai
[email protected]This is my new favorite breakfast casserole! It's so easy to make and it always turns out perfectly. I love the combination of apples, cinnamon, and sugar.
Kamran Rana
[email protected]I made this casserole for a brunch party and it was a big success! Everyone loved it. It's a great recipe for a special occasion.
Walex Forex Academy
[email protected]This apple fritter breakfast casserole was a hit with my family! It was easy to make and turned out perfectly. The apples were nice and tender, and the cinnamon sugar topping was the perfect finishing touch.