A sour cream and buttermilk dressing adds tang to this sweet-and-savory salad.
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Time 25m
Number Of Ingredients 8
Steps:
- In a large bowl, whisk together sour cream, buttermilk, and vinegar; season generously with salt and pepper.
- Cut apple slices in half crosswise; add to bowl along with endives, grapes, and pecans. Toss to combine. Serve immediately.
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IT Patchi
[email protected]This salad is so easy to make and it's always a hit with my family and friends. It's the perfect side dish for any occasion.
Hope Smith
[email protected]I'm not a big fan of endives, but I really enjoyed them in this salad. They added a nice crunch and bitterness that balanced out the sweetness of the apples and grapes.
Gedion Waithaka
[email protected]This salad is a great way to use up leftover turkey or chicken. It's also a great make-ahead meal for busy weeknights.
Joe Moreno
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to get your daily dose of fruits and vegetables.
cash flow
[email protected]This salad is so refreshing and light. It's perfect for a summer party or potluck.
Blind Witch
[email protected]The dressing for this salad is amazing! I could drink it straight from the jar.
Youcef Saadallah
[email protected]This salad was a bit too sweet for my taste. I think I would have preferred it with a more tart apple, like a Granny Smith.
Abdul Malik Official
[email protected]I was pleasantly surprised by how much I enjoyed this salad. The endives add a nice bitterness that balances out the sweetness of the apples and grapes. It's a great salad for a light lunch or dinner.
Fani rajpoot
[email protected]This salad is a great way to use up leftover apples and grapes. It's also a great make-ahead dish, as it tastes even better the next day.
Sardar Sufiyan
[email protected]Not only is this salad beautiful, it's also incredibly flavorful. The dressing is simple but perfectly complements the other ingredients. Highly recommend!
Siskay Kedikilwe
[email protected]So easy to make and so delicious! I used a mix of red and green grapes and added a bit of crumbled blue cheese. Perfect for a light lunch or summer picnic.
Sylvia Rosriguez
[email protected]This salad was a hit at my dinner party! The combination of sweet apples, bitter endives, and juicy grapes was perfectly balanced. I also loved the addition of walnuts for some extra crunch. Will definitely be making this again!