APPLE, ENDIVE AND CABRALES SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Apple, Endive and Cabrales Salad image

Provided by Food Network

Yield 6 servings

Number Of Ingredients 7

3 small heads curly endive, preferably frisee
3 large Granny Smith apples
1 1/2 cups heavy cream
3/4 cup red wine vinegar
3 ounces cabrales or blue cheese, crumbled
1/3 cup walnuts, toasted and coarsely chopped
1/2 teaspoon coarse salt

Steps:

  • Separate endive leaves and wash well in cold running water. Trim and discard stems, break leaves into bitesized pieces and pat dry. Set aside in a bowl.
  • Peel and core apples and cut into thin slices. In another bowl, combine remaining ingredients. Add apple slices to cream mixture. (The apples can now be reserved in the refrigerator for up to 4 hours.)
  • To serve, pour apple and cream mixture over endive. Toss well to coat.

Inam Hussain
[email protected]

I love this salad! It's so easy to make and it's always a hit with my guests.


Thinbuzz
[email protected]

This salad is a great way to use up leftover apples and endive. It's also a healthy and delicious dish.


md.shadik khan
[email protected]

I wasn't sure how I would like this salad, but I was pleasantly surprised. The flavors were really good together and the salad was very refreshing. I will definitely be making it again.


Sarah Thomas
[email protected]

This salad is delicious! The flavors are perfectly balanced and the dressing is to die for. I highly recommend trying it.


Saddam Afzal
[email protected]

I made this salad for my family and they all loved it. Even my picky kids ate it without complaint. It's a great salad for a weeknight meal.


Pogtopia _ Home
[email protected]

This salad is a great way to use up leftover apples. I also like that it's a healthy and refreshing dish.


Jesus Colocho
[email protected]

I was looking for a new salad recipe to try and this one caught my eye. I'm so glad I made it! It was absolutely delicious. The Cabrales cheese was a bit strong for my taste, but I still really enjoyed the salad.


Rody toty
[email protected]

This salad is so easy to make and it's always a crowd-pleaser. I love the way the flavors come together. It's a great salad to serve for lunch or dinner.


The Three Cool Kids
[email protected]

I'm not a big fan of endive, but I thought I'd give this salad a try. I'm glad I did! The endive was surprisingly mild and the other ingredients really complemented it. The dressing was also very good.


Tuffour Samuel
[email protected]

This salad was a hit at my dinner party! The combination of sweet apples, bitter endive, and salty Cabrales cheese was perfect. I also loved the crunchy walnuts and the tangy dressing. I will definitely be making this salad again.