APPLE CRUNCH PIE II
A unique apple pie recipe with a crunchy, sweet topping and old fashion filling. You may vary the amounts of oatmeal and pecans in the topping to your liking.
Provided by GINSU7
Categories Desserts Pies Apple Pie Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, combine apples, white sugar, 1/2 teaspoon cinnamon and allspice. Pour filling into pie shell.
- In a medium bowl, combine oatmeal, brown sugar, nutmeg and 1/2 teaspoon cinnamon. Cut in the butter and mix with fingers until crumbly. Spoon over the top of the apples. Sprinkle top with pecans.
- Bake in the preheated oven for 45 minutes, or until golden brown.
Nutrition Facts : Calories 446.7 calories, Carbohydrate 51.4 g, Cholesterol 30.5 mg, Fat 27.1 g, Fiber 6.1 g, Protein 3.8 g, SaturatedFat 9.9 g, Sodium 203.1 mg, Sugar 29.9 g
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Md Naeem
[email protected]This recipe is too complicated. I don't have the time or patience to make it.
Sourov Saha
[email protected]This recipe is just a copy of another recipe I've seen before.
Mike Devecka
[email protected]The ingredients list is incorrect. It's missing a few key ingredients.
Tino Marufu
[email protected]This recipe is missing some important instructions. I had to guess at some of the steps.
Bishal Hajong
[email protected]I would not recommend this recipe to anyone.
Ivy rose Oreilly
[email protected]This pie was a waste of time and ingredients. It didn't turn out at all.
TIERTHA MAN JIMBA
[email protected]I followed the recipe exactly, but my pie didn't turn out as good as the pictures. I'm not sure what I did wrong.
Moon Bay Brian
[email protected]The crust was a bit dry, but the filling was delicious.
logan stout
[email protected]This pie was a bit too sweet for my taste, but it was still good.
Marlisa Delks
[email protected]I would definitely recommend this recipe to anyone who loves apple pie.
Luban Ahamed
[email protected]This pie is a great way to use up leftover apples. It's also a delicious and easy dessert to make.
William Johnstone
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The crust is flaky and the filling is perfectly sweet and tart.
Umair Rana
[email protected]I love this recipe! The pie is always a hit with my friends and family.
Unknown Boy
[email protected]This pie was easy to make and turned out great. The crust was flaky and the filling was delicious.
Sadia Ansari
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The pie was amazing! The crust was flaky and the filling was perfectly sweet and tart.
Family Housephone
[email protected]This pie was delicious! The crust was crispy and the filling was flavorful. I would definitely recommend this recipe.
Zakwan Press
[email protected]I've tried many apple crunch pie recipes, but this one is by far the best. The instructions were easy to follow and the pie turned out perfectly.
Latoya Lee
[email protected]This apple crunch pie was a hit with my family! The crust was flaky and buttery, and the filling was perfectly sweet and tart. I will definitely be making this again.