APPLE-CREAM CHEESE BUNDT CAKE
Make and share this Apple-Cream Cheese Bundt Cake recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 2h10m
Yield 12 serving(s)
Number Of Ingredients 25
Steps:
- Prepare Filling: Beat first 3 ingredients at medium speed with an electric mixer until blended and smooth. Add egg, flour, and vanilla; beat just until blended.
- Prepare Batter: Preheat oven to 350º. Bake pecans in a shallow pan 8 to 10 minutes or until toasted and fragrant, stirring halfway through. Stir together 3 cups flour and next 7 ingredients in a large bowl; stir in eggs and next 3 ingredients, stirring just until dry ingredients are moistened. Stir in apples and pecans.
- Spoon two-thirds of apple mixture into a greased and floured 14-cup Bundt pan. Spoon Cream Cheese Filling over apple mixture, leaving a 1-inch border around edges of pan. Swirl filling through apple mixture using a paring knife. Spoon remaining apple mixture over Cream Cheese Filling.
- Bake at 350º for 1 hour to 1 hour and 15 minutes or until a long wooden pick inserted in center comes out clean. Cool cake in pan on a wire rack 15 minutes; remove from pan to wire rack, and cool completely (about 2 hours).
- Prepare Frosting: Bring 1/2 cup brown sugar, 1/4 cup butter, and 3 tablespoons milk to a boil in a 2-qt. saucepan over medium heat, whisking constantly; boil 1 minute, whisking constantly. Remove from heat; stir in vanilla. Gradually whisk in powdered sugar until smooth; stir gently 3 to 5 minutes or until mixture begins to cool and thickens slightly. Pour immediately over cooled cake.
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Emmanuel Toka
[email protected]I followed the recipe exactly, but my cake didn't turn out right. It was dry and crumbly.
Shylah Anderson
[email protected]This cake is a little too sweet for my taste. I would recommend reducing the amount of sugar in the recipe.
Lauren Rocque
[email protected]I'm not a fan of apples, but I still enjoyed this cake. The cream cheese filling is what really makes it.
Faysal Ahamad
[email protected]This cake is a bit time-consuming to make, but it's worth it. The results are amazing.
Ferdinando Campbell
[email protected]I love the way this cake looks. It's so elegant and impressive.
Modeanu Emmanu
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Nasima Akther
[email protected]I'm always looking for new apple cake recipes, and this one is definitely a keeper. It's so delicious!
Dinesh Tamang
[email protected]I've never made a bundt cake before, but this recipe was easy to follow. The cake turned out beautifully.
Adriaan Mateo
[email protected]This cake is so moist and flavorful. I highly recommend it.
mary waithaka
[email protected]I made this cake for a bake sale, and it was a huge success. Everyone loved it!
Jessica Pitchford
[email protected]I love that this cake is not too sweet. It's perfect for breakfast or brunch.
paul thuku
[email protected]This cake is perfect for fall. The apples and spices give it a warm and cozy flavor.
Carrie Cunningham
[email protected]I'm not a big baker, but this cake was so easy to make. I'm so glad I tried it.
Michael Melton
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best cake he's ever had.
ARUN ANOTH
[email protected]This cake is so easy to make, and it always comes out delicious. I love the combination of apples and cream cheese.
Anastencia Ann
[email protected]I've made this cake several times now, and it always turns out perfect. It's my go-to recipe for potlucks and parties.
Melissa Jacko
[email protected]This apple cream cheese bundt cake was a hit with my family! The cake was moist and flavorful, and the cream cheese filling was perfectly tangy and sweet.