APPLE-CRANBERRY TART
If you think spiralizers are just for making zucchini zoodles, you're in for a surprise. You can make thinly-sliced, half apple slices in no time using a spiralizer.
Provided by lutzflcat
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 1h23m
Yield 4
Number Of Ingredients 13
Steps:
- Place cranberries in a small bowl. Cover with boiling water. Let soak until plump, about 15 minutes. Drain.
- Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet lightly with cooking spray.
- Cut a deep vertical slice into both sides of each apple, being sure not to cut through to the core. Attach 1 apple to a spiralizer fitted with the straight-flat blade and cut into thin half-slices. Repeat with second apple.
- Combine cranberries, apple slices, lemon juice, and vanilla extract in a bowl; toss to coat.
- Mix white sugar, cornstarch, cinnamon, nutmeg, and salt together in a bowl. Stir into the apple mixture.
- Roll pie crust out into a 10-inch round on a floured work surface. Transfer to the baking sheet.
- Spoon apple mixture into the center of the crust, leaving a 2-inch border. Lift up edges of crust and fold around apple mixture. Brush edges with egg white. Sprinkle turbinado sugar all over tart.
- Bake in the preheated oven until apples are tender and crust is golden brown, 38 to 40 minutes. Transfer to a serving plate and slice.
Nutrition Facts : Calories 332.9 calories, Carbohydrate 47 g, Fat 15.1 g, Fiber 3.6 g, Protein 3.9 g, SaturatedFat 3.8 g, Sodium 395.2 mg, Sugar 21.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Blessing Charamba
[email protected]This tart was a hit at my holiday party! The combination of sweet apples and tart cranberries was perfect, and the crust was flaky and delicious. I will definitely be making this again.
Farooq Dolly
[email protected]This tart was a little more work than I expected, but it was worth it. The crust was flaky and the filling was delicious. I will definitely be making this again for special occasions.
Ayyan Ali
[email protected]This tart was a little too sweet for my taste, but it was still good. The crust was flaky and the filling was delicious. I will definitely be making this again, but I will use less sugar next time.
Zhenggui Chen
[email protected]I made this tart for a bake sale and it was a huge success! Everyone loved it. The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Ishaq Janisar
[email protected]This tart was easy to make and turned out delicious. The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Songs Dance Prank
[email protected]I made this tart for my family and they all loved it. The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Irfan Fayazi
[email protected]This tart was a little more work than I expected, but it was worth it. The crust was flaky and the filling was delicious. I will definitely be making this again for special occasions.
Md Arman Malik
[email protected]I've made this tart several times now and it's always a hit. The crust is flaky and the filling is delicious. I love that I can use fresh or frozen cranberries.
Nicole Warner
[email protected]This is my new favorite apple cranberry tart recipe! The crust is so easy to make and the filling is the perfect balance of sweet and tart. I highly recommend this recipe!
Muhammad Ariful islam
[email protected]I made this tart for a potluck and it was a huge success! Everyone loved it. The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Sabbir Hossain Sagor
[email protected]This tart was easy to make and turned out beautiful. The flavors were perfect and the crust was flaky. I will definitely be making this again.
Bijoy Nag
[email protected]I love this recipe! The tart is always a hit with my friends and family. The crust is flaky and the filling is delicious. I highly recommend this recipe.
Elec8t2
[email protected]This tart was amazing! I made it for my family and they all raved about it. The crust was flaky and the filling was sweet and tart. I will definitely be making this again.
Claudio Kekana
[email protected]I've tried many apple cranberry tart recipes, but this one is by far the best. The crust is so easy to make and the filling is the perfect balance of sweet and tart. I highly recommend this recipe!
Ammy Cosmic
[email protected]This apple cranberry tart was a hit at my holiday party! The combination of sweet apples and tart cranberries was perfect, and the crust was flaky and delicious. I will definitely be making this again.