APPLE CRANBERRY PUFFED PANCAKES

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Apple Cranberry Puffed Pancakes image

Discovered on another site, this is a specialty recipe served at the Greenwoods Gate Bed and Breakfast Inn in Norfolk, Connecticut. I haven't yet tried it, but given my love of cranberries I know I'll be making this soon!

Provided by Lynne M

Categories     Breakfast

Time 45m

Yield 1 pancake, 2 serving(s)

Number Of Ingredients 11

3 large eggs, room temperature
1/2 cup flour
1/2 cup milk
2 tablespoons butter
2 tablespoons butter
2 granny smith apples, coarsely sliced (or 1 Rome and 1 Granny Smith)
1/2 cup cranberries, chopped
1 tablespoon sugar
2 teaspoons cinnamon
lemon juice (optional)
powdered sugar

Steps:

  • Preheat oven to 450 degrees.
  • In a medium bowl, thoroughly whisk eggs. Slowly add the flour, whisking all the while to prevent lumps. Gradually add the milk and whisk to form a smooth batter. Set aside.
  • In a medium skillet, melt 2 tablespoons of butter, then add the sliced apples, cranberries, cinnamon, and sugar. Cook over medium heat until fork tender, about 15 minutes.
  • In a 9-inch oven-safe pie plate, melt 2 tablespoons of butter, taking care to not burn it (or spray pan with a non-stick cooking spray). Fill the plate with the cooked apple mixture, and top with the prepared batter. Bake for 15 to 20 minutes or until puffed and golden.
  • Top the pancake with a sprinkling of lemon juice, if desired, and finish off with a liberal dusting of powdered sugar. Slice into portions and serve immediately.

Ashoo Majboorofficial
majboorofficial.a2@yahoo.com

These pancakes sound delicious. I'm going to try making them this weekend.


Mk Rana Biswas
mbiswas72@yahoo.com

I love the idea of using apple and cranberry in pancakes. I bet they taste amazing!


Sabir miha
m_sabir@hotmail.fr

This recipe is perfect for a special occasion brunch. I'm definitely going to make these for my next guests.


Chiemela Aguwamba
c-a1@hotmail.co.uk

I'm not a big fan of cranberries, but I'm sure these pancakes would be just as good with other berries, like blueberries or raspberries.


Mohammed emad Ahmed
m.ahmed59@hotmail.com

These pancakes look amazing! I can't wait to try this recipe.


MD emran islam
m_islam41@hotmail.com

I followed the recipe exactly and my pancakes turned out flat and dense. Not sure what went wrong.


Yetunde Falomo
yf12@gmail.com

A bit too sweet for my taste, but still a good recipe.


Beritah_24 Nziva
beritah_24nziva45@aol.com

These pancakes were delicious! I made them for brunch and everyone raved about them. The apple and cranberry filling was a great addition.


Ujjwal Thapa
u-thapa46@aol.com

I've never made puffed pancakes before, but this recipe was so easy to follow. They came out perfect! I'll definitely be making these again.


Rahman Gaming
rahman-gaming42@aol.com

These puffed pancakes turned out so light and fluffy! The apple and cranberry filling added a perfect touch of sweetness and tartness. My family loved them!


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