Discovered on another site, this is a specialty recipe served at the Greenwoods Gate Bed and Breakfast Inn in Norfolk, Connecticut. I haven't yet tried it, but given my love of cranberries I know I'll be making this soon!
Provided by Lynne M
Categories Breakfast
Time 45m
Yield 1 pancake, 2 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 450 degrees.
- In a medium bowl, thoroughly whisk eggs. Slowly add the flour, whisking all the while to prevent lumps. Gradually add the milk and whisk to form a smooth batter. Set aside.
- In a medium skillet, melt 2 tablespoons of butter, then add the sliced apples, cranberries, cinnamon, and sugar. Cook over medium heat until fork tender, about 15 minutes.
- In a 9-inch oven-safe pie plate, melt 2 tablespoons of butter, taking care to not burn it (or spray pan with a non-stick cooking spray). Fill the plate with the cooked apple mixture, and top with the prepared batter. Bake for 15 to 20 minutes or until puffed and golden.
- Top the pancake with a sprinkling of lemon juice, if desired, and finish off with a liberal dusting of powdered sugar. Slice into portions and serve immediately.
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Ashoo Majboorofficial
majboorofficial.a2@yahoo.comThese pancakes sound delicious. I'm going to try making them this weekend.
Mk Rana Biswas
mbiswas72@yahoo.comI love the idea of using apple and cranberry in pancakes. I bet they taste amazing!
Sabir miha
m_sabir@hotmail.frThis recipe is perfect for a special occasion brunch. I'm definitely going to make these for my next guests.
Chiemela Aguwamba
c-a1@hotmail.co.ukI'm not a big fan of cranberries, but I'm sure these pancakes would be just as good with other berries, like blueberries or raspberries.
Mohammed emad Ahmed
m.ahmed59@hotmail.comThese pancakes look amazing! I can't wait to try this recipe.
MD emran islam
m_islam41@hotmail.comI followed the recipe exactly and my pancakes turned out flat and dense. Not sure what went wrong.
Yetunde Falomo
yf12@gmail.comA bit too sweet for my taste, but still a good recipe.
Beritah_24 Nziva
beritah_24nziva45@aol.comThese pancakes were delicious! I made them for brunch and everyone raved about them. The apple and cranberry filling was a great addition.
Ujjwal Thapa
u-thapa46@aol.comI've never made puffed pancakes before, but this recipe was so easy to follow. They came out perfect! I'll definitely be making these again.
Rahman Gaming
rahman-gaming42@aol.comThese puffed pancakes turned out so light and fluffy! The apple and cranberry filling added a perfect touch of sweetness and tartness. My family loved them!