APPLE CRANBERRY GINGER CRISP
A wonderful blend of flavors. Perfect for a warm or cold dessert dish.
Provided by Kelly Lollman
Categories Fruit Desserts
Time 30m
Number Of Ingredients 12
Steps:
- 1. Combine all crisp topping ingredients in a medium bowl and incorporate them with a fork until small balls the size of peas have formed. Set aside.
- 2. Preheat the oven to 350 degrees F.
- 3. Wash, core, peel and cut the apples into 1/4" slices. Sprinkle slices with a little lemon juice to keep them from browning. In a large bowl, mix all other filling ingredients together, mixing well.
- 4. Spread the filling mixture into an even layer in a lightly greased 9x13x2" baking dish. Spread the crisp topping in an even layer over the filling. Cover with foil and bake for 45 minutes. Remove foil and bake for an additional 25 minutes or until bubbly and golden brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Priyapriya Shrestha
[email protected]This apple cranberry ginger crisp is a must-try! It's the perfect dessert for any occasion.
Matovu Sula
[email protected]This recipe is amazing! The crisp is so flavorful and the topping is perfectly crunchy. I will definitely be making this again.
Hugo Armando
[email protected]I've made this crisp several times and it's always delicious. The ginger adds a nice spicy kick that really complements the apples and cranberries.
Leonie Brutus
[email protected]This is my go-to recipe for apple crisp. It's always a crowd-pleaser and it's so easy to make.
Munna Mahato
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved the combination of apples, cranberries, and ginger.
Jihad.24b
[email protected]This recipe is a great way to use up leftover apples and cranberries. It's also a delicious and easy dessert to make.
Anil Jaiswal
[email protected]I followed the recipe exactly and the crisp turned out perfect! It was the perfect dessert to serve after a hearty Thanksgiving dinner.
Shina Sb
[email protected]This crisp was easy to make and turned out great! The only thing I would change is to use a little less sugar. It was a bit too sweet for my taste.
Mid BinIsma
[email protected]I'm not a big fan of cranberries, but I thought I'd give this recipe a try. I'm so glad I did! The cranberries were perfectly tart and balanced out the sweetness of the apples. The crisp topping was also delicious and added a nice crunch.
David adonai
[email protected]This recipe is a keeper! The crisp was delicious and the perfect dessert for a fall gathering. I especially loved the addition of ginger, which gave the dish a unique and flavorful twist.
Husnain Nazir
[email protected]I made this crisp for my family and they loved it! The flavors were amazing and the crisp was so easy to make. I will definitely be making this again.
Steven Sherrill
[email protected]This apple cranberry ginger crisp was a hit at my dinner party! The combination of sweet apples, tart cranberries, and spicy ginger was perfect. The crisp topping was golden brown and perfectly crunchy. I highly recommend this recipe.