Make and share this Apple Cherry Brie Appetizer recipe from Food.com.
Provided by Ms B.
Categories Cherries
Time 1h50m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- With sharp knife, carefully remove rind from cheese. Wrap cheese in plastic wrap; freeze 30 minutes.
- Meanwhile, in 1-quart saucepan, heat apple, cherries, sugar and 1/4 cup of the water to boiling. Reduce heat to low; simmer 2 to 3 minutes, stirring occasionally, until fruit is tender.
- In small bowl, mix cornstarch, cinnamon, remaining 1/4 cup water and orange juice until well blended. Add to apple mixture, stirring constantly. Simmer 2 to 3 minutes or until sauce thickens. Remove from heat; stir in walnuts.
- Heat oven to 375°F Line 15x10x1-inch pan with foil. On foil in pan, unroll dough into 1 large rectangle (if using crescent rolls, firmly press perforations to seal). Press into 11x9-inch rectangle. Cut 11x3-inch strip from 1 side of rectangle; set aside.
- Cut cheese round horizontally to make 2 rounds. Place cheese rounds next to each other in center of dough rectangle. Roll sides of dough up next to cheese, forming a rim around cheese. Top cheese evenly with apple mixture. Cut remaining strip of dough into 6 (1/2-inch wide) strips. Place 3 strips lengthwise across cheese. Cut remaining strips in half; place across other strips to make lattice; press edges to seal, tucking under if necessary. Fold foil edges up about 1 inch from dough; pinch corners of foil together.
- Bake uncovered 30 minutes. Cover with foil; bake about 5 minutes longer or until golden brown and cheese is softened. Let stand 10 minutes. To serve, cut in half lengthwise, then into crosswise strips. Serve warm.
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kira kitay
[email protected]This dish was a disappointment.
Dinu karmokar
[email protected]I found this recipe to be a bit bland.
Aamir Siddiqui
[email protected]The brie was a bit overcooked.
Ahmed Jabed
[email protected]This recipe is a bit too sweet for my taste.
Mike Othepa
[email protected]I can't wait to try this recipe for my next party!
Zachary Aydelott
[email protected]This is a beautiful and delicious appetizer that is sure to impress your guests.
Tanvir Ali
[email protected]I'm not a big fan of brie, but I loved this dish!
Nkagisang edwin Besson
[email protected]This dish is a great way to use up leftover brie and apples.
K Moreira
[email protected]I added a bit of honey to the glaze and it was heavenly!
Bradley Elms
[email protected]The brie was melted to perfection and the apples and cherries were cooked just right.
Lala Bear
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy appetizer.
Noel Santiago
[email protected]This recipe was a hit at my last party! The combination of apples, cherries, and brie is divine!