APPLE-CHEESE TART
I enjoy finding other uses for ingredients in my kitchen. Needing a fresh dessert for my family one night, I came up with this gem. Feel free to add to or take away as you and your family need. This tart is good warm, and scrum-diddily-umptious cold! Enjoy.
Provided by lizzycat17
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 35m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Roll out pie crust lengthwise to fit into the bottom a 13x9-inch baking dish with a good 1/2-inch of the crust up all sides.
- Mix apple pie filling, ricotta cheese, egg, and shredded Cheddar cheese together in a bowl; pour over the pastry and flatten into a smooth layer.
- Mix flour, brown sugar, salt, and cinnamon together in a separate bowl. Mash butter into the flour mixture with a fork or pastry cutter until mixture is crumbly. Sprinkle over the apple pie mixture in the pan.
- Bake in preheated oven until crust is a good caramel-brown color, 15 to 20 minutes.
Nutrition Facts : Calories 201.9 calories, Carbohydrate 26.3 g, Cholesterol 27.3 mg, Fat 9 g, Fiber 1.2 g, Protein 4.7 g, SaturatedFat 3.6 g, Sodium 351.4 mg, Sugar 3.4 g
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colder 9392
[email protected]This tart was amazing! The crust was flaky and the filling was creamy and flavorful. I loved the combination of apples and cheese. I will definitely be making this again.
Abigail Agyeman
[email protected]I've made this tart several times and it's always a success. It's easy to make and the results are always delicious. I highly recommend this recipe!
Lexie Wood
[email protected]This tart was a hit! I made it for a party and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Daud Ahmad
[email protected]I absolutely loved this tart! The crust was crispy and flaky, and the filling was creamy and flavorful. The apples were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again!
Debbie Doremus
[email protected]This was a great recipe! The tart was easy to make and it turned out perfectly. The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Yoto back
[email protected]I made this tart for my family and they all loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Javion Thompson
[email protected]This was a great recipe! The tart was easy to make and it turned out perfectly. The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Sarah EljammaM
[email protected]This tart was amazing! The crust was flaky and the filling was creamy and flavorful. I loved the combination of apples and cheese. I will definitely be making this again.
Faisal Ashraf
[email protected]I've made this tart several times and it's always a success. It's easy to make and the results are always delicious. I highly recommend this recipe!
muhabew zeynu
[email protected]This tart was a hit! I made it for a party and everyone loved it. The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Simone Coombe
[email protected]I absolutely loved this tart! The crust was crispy and flaky, and the filling was creamy and flavorful. The apples were perfectly cooked and the cheese was melted and gooey. I will definitely be making this again!
Cristian Padmore
[email protected]This was a great recipe! The tart was easy to make and it turned out perfectly. The crust was flaky and the filling was delicious. I would definitely recommend this recipe to others.
Linda Nwaha
[email protected]I made this tart for my family and they all loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Abdiisaa Ganamoo
[email protected]This tart was delicious! The apples were perfectly caramelized and the cheese was melted and gooey. I served it with a dollop of whipped cream and it was the perfect finishing touch.
Amir Meded
[email protected]I've made this tart several times and it's always a crowd-pleaser. The crust is flaky and buttery, and the filling is perfectly sweet and tangy. I highly recommend this recipe!
Kalim Ullah
[email protected]This was my first time making a tart and it turned out great! The instructions were easy to follow and the result was delicious. I especially loved the gooey cheese filling.
bruce Jones
[email protected]I made this tart for a party and it was a huge hit! Everyone loved the unique flavor combination and the presentation was stunning. I'll definitely be making this again.
Mohammad Rasel
[email protected]This apple cheese tart was a delight! The combination of sweet apples and tangy cheese was perfect, and the crust was flaky and golden brown. I followed the recipe exactly and it turned out beautifully. Definitely a keeper!