This is a delicious snack for kids and adults alike! Anna Olson is a Canadian chef who has had a couple of shows on Food Network Canada. Enjoy!
Provided by Nif_H
Categories Lunch/Snacks
Time 5m
Yield 6 tortillas
Number Of Ingredients 6
Steps:
- In a small bowl, combine cheese, apple, yogurt, walnuts and mustard.
- Spoon 1/4 cup of mixture into the centre of each tortilla.
- Roll up and serve chilled or warm. To warm, place 1 tortilla on a microwave-safe plate, lined with paper towel, and heat on high power for 30 seconds.
Nutrition Facts : Calories 142.6, Fat 10.9, SaturatedFat 4.6, Cholesterol 21, Sodium 141, Carbohydrate 5.5, Fiber 1, Sugar 3.9, Protein 6.8
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Gaming Channel
[email protected]These wraps were easy to make and they tasted great. I would definitely make them again.
Nkwane Maboke
[email protected]I made these wraps for my family and they were a huge hit. Everyone loved them!
Helen Shasanya
[email protected]These wraps were a bit bland. I would recommend adding some additional spices to the recipe.
qurban dipal
[email protected]I followed the recipe exactly and the wraps turned out great. I would definitely recommend this recipe to others.
Thee Ark1
[email protected]These wraps were a bit too sweet for my taste, but I still enjoyed them.
Muqadder Ishaq
[email protected]I made these wraps for my lunch and they were perfect. They were easy to make and they kept me full all afternoon.
Akra Maima
[email protected]These wraps were a great way to use up some leftover apples. They were also a healthy and delicious snack.
Brandon Torres
[email protected]I'm not a big fan of apples, but I really enjoyed these wraps. The cheese and apples were a great combination.
Godknows Sunday (lil_Tender)
[email protected]These wraps were so easy to make and they were a hit with my guests. I will definitely be making them again.
Alexander Kojin
[email protected]I made these wraps for my kids and they loved them! They were a great way to use up some leftover apples and cheese.
Bengo Gideon wilson
[email protected]These wraps were a quick and easy snack to make. I used a different type of cheese, but they were still delicious.