APPLE AND RAISIN CRUMBLE
Everybody has a favourite recipe for Apple Crumble, and this is ours. Quick, simple and totally delicious....
Provided by Noo8820
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 180 degrees Celsius.
- Put apples, raisins, juice and brown sugar in a medium sized saucepan, and cook over a medium heat for about 15 mins or until the apples are soft.
- Transfer to 6 3/4 cup ramekins or a 1.5L capacity dish.
- Put flour, caster sugar and oats into a large bowl and stir well.
- Add the butter and rub lightly until it resembles coarse breadcrumbs. Scatter over apple mixture.
- Bake for 25 minutes if using ramekins, or 35-40 minutes in the dish or until golden and crisp.
- Serve with vanilla ice cream or custard.
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MAHIN STATUS KING
smahin64@gmail.comI've been making this crumble for years, and it's always a hit. It's the perfect dessert for any occasion.
Chevonskee Samuda
samuda@hotmail.frThis is the best apple crumble recipe I've ever tried! The filling is perfectly balanced, and the crumble topping is crispy and delicious.
Ranjit Yaduvanshi02
ranjit@gmail.comThis crumble is so easy to make, and it's always a crowd-pleaser. I love that I can use whatever apples I have on hand.
Sean Roberson
roberson-s@gmail.comI made this crumble for a potluck, and it was gone in minutes! Everyone loved it.
axa juju
a72@hotmail.frThis is one of my favorite recipes for apple crumble. The filling is so flavorful, and the crumble topping is just the right amount of crispy.
Md Masbaulallom
md_m@yahoo.comI've made this crumble several times now, and it's always a hit. I love the way the apples and raisins caramelize in the oven.
MD HRIDOY AHMED APURBO
mapurbo@yahoo.comThis is the perfect dessert for a fall gathering. It's easy to make ahead of time, and it's always a crowd-pleaser.
miriam kashora
m.kashora51@yahoo.comI used Granny Smith apples, and they held their shape really well in the crumble. I also added a handful of chopped walnuts to the crumble topping for some extra crunch.
Sentongo Travis
stravis@yahoo.comI added a sprinkle of cinnamon to the crumble topping, and it gave it a really nice flavor.
Matt Burton
burton_matt30@gmail.comThis was my first time making a crumble, and it turned out great! The instructions were easy to follow, and the end result was a beautiful and tasty dessert.
Hot Fire
fire-hot28@gmail.comEasy to make and delicious!
Momimur Hridoy
momimur-h@gmail.comThis crumble was a hit with my family! Even my picky kids loved it. The apples and raisins were perfectly balanced, and the crumble topping was just the right amount of sweetness. I will definitely be making this again soon.
Mazhar Uddin
mazhar.u@gmail.comI'm not usually a fan of crumbles, but this one changed my mind! The filling was so juicy and flavorful, and the crumble topping was the perfect balance of crispy and chewy. I'll definitely be making this again.
Rody Mohamed
rody@hotmail.frThis apple and raisin crumble was an absolute delight! The filling was bursting with flavor from the sweet apples and plump raisins, and the crumble topping was perfectly crisp and buttery. I served it with a scoop of vanilla ice cream, and it was th