APPLE AND RAISIN CHUTNEY
Make and share this Apple and Raisin Chutney recipe from Food.com.
Provided by daisygrl64
Categories Chutneys
Time 35m
Yield 10 serving(s)
Number Of Ingredients 13
Steps:
- place vinegar in saucepan and bring to a boil over medium heat. add apples and partly cover, cook 5 minutes.
- mix remaining ingredients and continue cooking, partly covered for 13 minutes.
- stir several times during cooking.
- cool and serve with meat or use as a sandwich spread.
Nutrition Facts : Calories 114.5, Fat 0.2, Sodium 7.9, Carbohydrate 29, Fiber 2.3, Sugar 25.1, Protein 0.4
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tommy johns
[email protected]I'm not a big fan of raisins, but I didn't find them to be overpowering in this chutney. The flavors are very well-balanced.
Mito Mito
[email protected]This chutney is a bit pricey, but it's worth every penny. It's so flavorful and versatile.
Raqib Ban
[email protected]I love the fact that this chutney is made with all-natural ingredients. I feel good about serving it to my family and friends.
Danielle Dudley
[email protected]This chutney is a great addition to a cheeseboard. It's also delicious on crackers or toast.
James Nickleye
[email protected]I'm not sure what I did wrong, but my chutney turned out really runny. I think I might have added too much liquid.
libby Andrews
[email protected]This chutney is a great way to use up leftover apples. I always have a few apples that are about to go bad, so I'm glad I found this recipe.
Gaming with ovi
[email protected]I used Granny Smith apples in my chutney and it gave it a nice tart flavor. I also added a bit of chopped ginger for some extra zing.
Rafat Hossain
[email protected]I followed the recipe exactly and my chutney turned out perfectly. It's a great make-ahead condiment that keeps well in the refrigerator.
Jazaria Martinez
[email protected]This chutney is a bit too sweet for my taste, but I think it would be great served with a spicy curry.
Tigest Shewafera
[email protected]I've never been a big fan of chutney, but this recipe changed my mind. It's so flavorful and versatile. I've been using it on everything from sandwiches to grilled salmon.
Foysal Foysalff
[email protected]This chutney is so easy to make and it tastes amazing. I love the combination of apples, raisins, and spices.
JK Jamal
[email protected]I made this chutney for a recent dinner party and it was a hit! Everyone loved the unique flavor it added to the grilled chicken.
Ahmad raza Raza
[email protected]This Apple and Raisin Chutney is a delightful blend of sweet, tangy, and savory flavors. It's the perfect condiment to add a touch of sophistication to any dish.