APPLE AND CHEDDAR FRITTATA
Steps:
- 1. Preheat oven to 450 degrees, with rack set in top third. In a medium bowl, whisk together eggs, egg whites, and half the cheese; season with salt and pepper. In a medium cast-iron or nonstick ovenproof skillet, heat butter over medium. Add egg mixture; while it cooks, 1 to 2 minutes until edge is set, arrange apples on top in a circular pattern, starting from the outside edge, and sprinkle with remaining cheese. 2. Transfer skillet to oven. Bake until frittata is set in the center and cheese is browned, about 20 minutes. Using a rubber spatula, release frittata onto a cutting board; let rest 5 minutes. Cut into wedges, and serve.
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Laxmi Shah
[email protected]I would definitely recommend this frittata to others. It's a great way to use up leftover apples and cheese.
most. marfia
[email protected]This frittata was delicious! I loved the combination of apples and cheddar. It was also very easy to make.
Thandie Cakata
[email protected]This frittata was a bit too greasy for my taste. I think I would have liked it better if I had used less butter.
Lil J Explict
[email protected]This frittata was a great breakfast option. It was easy to make and packed with flavor. I especially liked the combination of apples and cheddar.
NOOB MASTAR
[email protected]I'm not a big fan of frittatas, but this one was actually pretty good. The apples and cheddar were a nice combination, and the eggs were cooked perfectly.
Maurice Munoz
[email protected]This frittata was a great way to use up some leftover apples and cheese. It was easy to make and turned out delicious.
JUNAID NAIZI
[email protected]Overall, I thought this frittata was just okay. It was easy to make, but the flavor was a bit underwhelming.
Najmun Naher nisa
[email protected]I found this frittata to be a bit dry. I think I would have liked it better with some additional milk or cream.
Kingsley Muyupa
[email protected]This frittata was a bit bland for my taste. I think I would have liked it better with some additional herbs or spices.
Kashif Yaqoob
[email protected]I was pleasantly surprised by how good this frittata was. I'm not usually a fan of apples in savory dishes, but they worked really well in this recipe. The cheddar cheese also added a nice sharpness.
Andre Asuncion
[email protected]This was a great recipe! The frittata was easy to make and turned out delicious. I especially liked the combination of apples and cheddar.
Mokete Patience
[email protected]I loved this frittata! It was easy to make and so delicious. The apples and cheddar were a great combination, and the eggs were cooked perfectly.
Avery Vlogzz
[email protected]This frittata was so good! The apples and cheddar were a great combination, and the eggs were cooked perfectly. I will definitely be making this again.
Gift Kavishe
[email protected]I've made this frittata several times now and it's always a winner. It's easy to make and always turns out delicious. I love that it's a great way to use up leftover apples and cheese.
Elizabeth Hull
[email protected]This apple and cheddar frittata was a hit with my family! The combination of sweet apples and sharp cheddar was perfect, and the eggs were cooked to perfection. I will definitely be making this again.