Heat-and-serve convenience foods are forbidden in the House of Loreto Kitchen, and residents appreciate the "real" food we serve. Everyone reaches for seconds of these tasty morsels. -Judith LaBrozzi, Canton, Ohio
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 1 dozen.
Number Of Ingredients 11
Steps:
- Remove stems from mushrooms; set caps aside. Finely chop stems; measure 1/2 cup (discard any remaining stems or save for another use). In a skillet, saute chopped mushrooms, onion and green pepper in butter until vegetables are tender and mushroom liquid has evaporated., Add toast cubes, onion salt, garlic salt, pepper, thyme and paprika; mix well. Stuff into mushroom caps. Place on greased baking sheets. Bake, uncovered, at 425° for 10 minutes or until heated through. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 36 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 262mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
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Ever Cynthia Mandoka
[email protected]These stuffed mushrooms are the best! I've made them several times and they're always a hit.
Brajkishor Sah
[email protected]I'm so glad I found this recipe for stuffed mushrooms. They're the perfect addition to my party menu.
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[email protected]These stuffed mushrooms are a great way to get your kids to eat their vegetables.
Rupak Xtha
[email protected]I love making these stuffed mushrooms for my family. They're a healthy and delicious snack.
Mahedi Hasan Rabbi
[email protected]These stuffed mushrooms are the perfect appetizer for any party. They're easy to make and they're always a hit.
Robi Badhon
[email protected]I'm so glad I tried this recipe for stuffed mushrooms. They're the perfect way to use up leftover vegetables.
Rana Jani
[email protected]I can't believe how easy these stuffed mushrooms were to make. They're so delicious and they're sure to be a hit at my next party.
Sanam Gaming
[email protected]These stuffed mushrooms are a game-changer! They're so easy to make and they're always a hit.
MR. RIDOY
[email protected]I'm so glad I found this recipe for stuffed mushrooms. They're the perfect appetizer for any occasion.
Rakesh Mahadeo
[email protected]These stuffed mushrooms are a must-try! They're so easy to make and they're absolutely delicious.
Yaseen ansari
[email protected]I highly recommend these stuffed mushrooms. They're delicious and they're sure to be a hit at your next party.
Fatima Mohamed Muhammad
[email protected]These stuffed mushrooms are the best! I've made them several times and they're always a crowd-pleaser.
Shania Stennis
[email protected]I love these stuffed mushrooms! They're so easy to make and they're always a hit.
Sohail Mikrani
[email protected]These stuffed mushrooms are so good! They're perfect for a party or a special occasion.
Blessing Parker
[email protected]I made these stuffed mushrooms for my family and they loved them. They're a great way to get your kids to eat their vegetables.
Kashif Butt
[email protected]These stuffed mushrooms are delicious! I love the combination of the savory stuffing and the tender mushrooms.
Unknown Gamer808
[email protected]I've made these stuffed mushrooms several times and they're always a hit. They're the perfect appetizer or side dish for any occasion.
gashugi wivine
[email protected]These stuffed mushrooms are so easy to make and they're always a crowd-pleaser. I love that you can use different ingredients to stuff them with, so you can customize them to your own taste.
Jonathan Adgogah
[email protected]I made these stuffed mushrooms for dinner last night and they were amazing! The flavors were perfect and the mushrooms were cooked to perfection.
Thuresa Mendoza
[email protected]These stuffed mushrooms were a hit at my party! They were easy to make and so delicious. I will definitely be making them again.