ANTIPASTO PARTY DIP
I found this recipe on a grocery store flyer. It's very simple and is better when made ahead of time.
Provided by CURLEYBERLEY
Categories Peppers
Time 2h10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Combine sour cream, mayonnaise, onion powder and garlic powder.
- Add pepperoncini, salami and black olives.
- Stir well and refrigerate at least 2 hours. I usually serve with butter crackers.
Nutrition Facts : Calories 409.6, Fat 36.4, SaturatedFat 12, Cholesterol 50.6, Sodium 866.5, Carbohydrate 18.7, Fiber 0.7, Sugar 4.6, Protein 4.4
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Daniyal Khan jadoon
[email protected]This dip is a must-try! It's so creamy and flavorful, with the perfect amount of tang. I love serving it with pita chips.
Tanjina Shifa
[email protected]I'm not usually a fan of antipasto dip, but this one is delicious! It's the perfect balance of flavors and it's so easy to make.
Blinkx Gh
[email protected]This dip is amazing! It's so easy to make and it's always a crowd-pleaser. I love serving it with fresh vegetables.
Ansari Bawa
[email protected]This dip is a keeper! I've made it several times and it's always a hit. It's the perfect appetizer for any occasion.
Waleed Munir
[email protected]I love this dip! It's so creamy and flavorful. I especially love the addition of the artichoke hearts.
Fares Kassahun
[email protected]This is the best antipasto dip I've ever had! It's so easy to make and it's always a hit at parties.
JAYDEN Johnson
[email protected]I made this dip for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Kord Yusf
[email protected]This dip is so creamy and flavorful, with the perfect balance of salty and tangy flavors. I love serving it with crostini or crackers.
Atikul
[email protected]I've made this dip several times and it's always a crowd-pleaser. It's the perfect appetizer for any party or gathering.
Comfort Zizi
[email protected]This antipasto party dip was a huge hit at my last party! It's so easy to make and everyone loved the creamy, flavorful dip.