ANGEL WINGS

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Angel Wings image

Provided by Kerri Conan

Categories     Chocolate     Dessert     Christmas     Quick & Easy     Healthy     Christmas Eve     Self

Yield Makes 8 servings

Number Of Ingredients 3

1/2 prepared angel food ring cake, cut into 8 wedges (1 inch thick)
8 mini candy canes (or peppermint hard candies)
8 ounces dark chocolate (at least 70 percent cocoa)

Steps:

  • Heat broiler. Lay cake wedges on sides; cut each crosswise in half and place on a baking sheet. Broil cake until brown on top, 2 to 5 minutes. Pulse candy in a food processor. Microwave chocolate in a bowl, stirring every 15 seconds, until smooth, 1 to 2 minutes. Dip untoasted side of cake in chocolate; place on platter chocolate side up. Sprinkle candy pieces over chocolate.

Christina Jackson
christina.jackson50@yahoo.com

I made these for my kids and they loved them. They're a great way to get them to eat their vegetables.


Ronnie Godbey
r-g@yahoo.com

These were a bit too greasy for my taste, but they were still good.


Alexander Alex
alex_a@hotmail.com

I used almond milk instead of regular milk and they turned out great. Thanks for the tip!


_Md Rajib mia _
r@gmail.com

These were a bit too sweet for my taste, but they were still good.


chiquita smith
smithc@gmail.com

I added a little bit of garlic powder to the batter and they were amazing. Thanks for the recipe!


Nakazibwe Angelgertie
a.n52@hotmail.com

These were easy to make and so delicious. I will definitely be making them again.


warrisdead
warrisdead58@yahoo.com

I've made these several times and they always turn out great. They're a family favorite.


RANA JOKER
rana@yahoo.com

I made these for a party and they were a hit. Everyone loved them.


shakeya austin
shakeya53@hotmail.com

These were a bit too dry for my taste, but they were still good.


olawoyin faith
o_f@aol.com

I added a little bit of cinnamon to the batter and they were amazing. Thanks for the recipe!


Veronica Jauregui
v.jauregui22@hotmail.com

These were a bit too bland for my taste, but they were still good.


Jonerthan Gonahasa
j76@gmail.com

I made these for my kids and they loved them. They're a great way to get them to eat their vegetables.


Ogechi Nwagbo
ogechi@hotmail.com

These were a bit too greasy for my taste, but they were still good.


MMA fighter Nazeer khan mma club taxila fighter
mma49@yahoo.com

I used almond milk instead of regular milk and they turned out great. Thanks for the tip!


Sabbir Vlog
sabbir.v20@gmail.com

These were a bit too sweet for my taste, but they were still good.


Rylee Darling
darlingr@hotmail.co.uk

I added a little bit of garlic powder to the batter and they were amazing. Thanks for the recipe!


Reham Hamada
hamada_r@hotmail.com

These were easy to make and so delicious. I will definitely be making them again.


Melissa Rivera
mr26@yahoo.com

I've made these several times and they always turn out great. They're a family favorite.


Clem
clem1@hotmail.com

These were so good! I made them for a party and they were a hit. Everyone loved them.


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