ANGEL FOOD CAKE I
Homemade angel food cake is worth the work. It is moist, unlike the sweet styrofoam available in the grocery bakery. A tube pan with a removable bottom is highly recommended.
Provided by Syd
Categories Desserts Cakes Angel Food Cake Recipes
Yield 16
Number Of Ingredients 7
Steps:
- Beat egg whites until they form stiff peaks, and then add cream of tartar, vanilla extract, and almond extract.
- Sift together flour, sugar, and salt. Repeat five times.
- Gently combine the egg whites with the dry ingredients, and then pour into an ungreased 10 inch tube pan.
- Place cake pan in a cold oven. Turn the oven on; set it to 325 degrees F (165 degrees C). Cook for about one hour, or until cake is golden brown.
- Invert cake, and allow it to cool in the pan. When thoroughly cooled, remove from pan.
Nutrition Facts : Calories 137.3 calories, Carbohydrate 30.9 g, Fat 0.1 g, Fiber 0.2 g, Protein 3.4 g, Sodium 74.5 mg, Sugar 22.1 g
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Okasha Okashakhann
[email protected]This is the best angel food cake recipe I've ever tried. It's so light and fluffy, and it has a delicious vanilla flavor. I will definitely be making this again and again.
The Young Entomologists Association
[email protected]This cake is so delicious and it's so easy to make. I highly recommend it!
Lanessa Lopez
[email protected]I've made this cake several times and it's always a hit. It's the perfect dessert for any occasion.
sara boo
[email protected]This cake is the perfect canvas for any type of frosting or topping. I love to top it with fresh fruit or whipped cream.
Dg Ghb
[email protected]I love the way this cake looks. It's so elegant and perfect for any occasion.
Abdul Naseer
[email protected]This cake is perfect for a summer party. It's light and refreshing, and it's not too heavy.
Lindelani Singo
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved the light and fluffy texture and the delicious vanilla flavor.
Ashi Asq
[email protected]This cake is so easy to make, even a beginner can do it. I highly recommend it to anyone who loves angel food cake.
Markson James
[email protected]I've made this cake several times now, and it always turns out perfectly. It's a great recipe to have on hand for special occasions or when you just want a delicious dessert.
sabestian krideler
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best angel food cake he's ever had.
JM JIHADUL ISLAM
[email protected]I'm not usually a big fan of angel food cake, but this recipe changed my mind. It's so moist and flavorful, and it's not too sweet.
Marlon47
[email protected]This cake is so light and airy, it's like eating a cloud. I love the delicate vanilla flavor and the way it melts in your mouth.
KAMAL Gazi
[email protected]I've been looking for a good angel food cake recipe for a while now, and I'm so glad I found this one. It's so easy to make and it turns out perfect every time.
Dukhi Shayari
[email protected]I made this cake for a party last weekend and it was a huge hit! Everyone loved it and asked for the recipe. It's definitely a keeper.
JoAnn Hoof
[email protected]This is the best angel food cake recipe I've ever tried! It was so light and fluffy, and it had a delicious vanilla flavor. I will definitely be making this again.