ANCHOVY GARLIC SPREAD
A change from garlic toast. You need to at least "like" anchovies for this one! Serving size depends on how thick or thin you spread the mixture on each slice of bread.
Provided by Rise3834
Categories Spreads
Time 8m
Yield 8 slices
Number Of Ingredients 4
Steps:
- Saute' garlic in oil (do not brown).
- Add anchovies and cook/saute for a few minutes.
- Put mixture in blender or food processor and puree.
- Spread onto sliced French, Sour Dough or Italian bread.
- Cover each slice with desired amount of cheese.
- Place under broiler until the cheese becomes bubbly.
- Note: if you are not terribly fond of anchovies (very salty fish) I would put on a thinner spread.
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Amr Sayed
[email protected]This is a great recipe. I've made it several times and it always turns out perfectly.
Mugaya Joel meyor
[email protected]I love this spread! It's so flavorful and versatile.
KR khokon
[email protected]This is a great recipe. It's so easy to make and it's always a hit with my family and friends.
Demetria Smith Miller
[email protected]I love this spread! It's so easy to make and it's always a crowd-pleaser.
Jah'swill Centurion
[email protected]This is a great recipe. I've made it several times and it always turns out perfectly.
Bore Malatji
[email protected]I love this spread! It's so flavorful and versatile.
coenraad groenewald
[email protected]This is a great recipe. It's so easy to make and it's always a hit with my family and friends.
Ramraj Shahu
[email protected]I love this spread! It's so easy to make and it's always a crowd-pleaser.
Sipho Sithole
[email protected]This is a great recipe. I've made it several times and it always turns out perfectly.
TASNIMUL ESFAT
[email protected]I love this spread! It's so flavorful and versatile.
Erica
[email protected]This is a great recipe! It's so easy to make and it's always a hit with my family and friends.
Suresh Budhathoki
[email protected]I made this spread for a party last weekend and it was a huge hit! Everyone loved it. It's the perfect party food because it's easy to make ahead of time and it's always a crowd-pleaser.
Christopher Caudill
[email protected]This spread is amazing! I can't believe how easy it is to make and it tastes so good. I've already made it twice this week and I'm sure I'll be making it again soon.
Nur Alam Siddik
[email protected]I love this spread! It's so flavorful and easy to make. I always have it on hand for when I need a quick and easy appetizer or snack.
Bongsoon Ford0212
[email protected]This is a great recipe! I've made it several times and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Adrita Arohy
[email protected]I made this spread last night and it was a hit! My guests loved it. It's so flavorful and versatile. I can see myself using it as a dip for vegetables, as a spread for sandwiches, or even as a marinade for chicken or fish.
Mohammed Jaker
[email protected]This anchovy garlic spread was so easy to make and it's absolutely delicious! I love the salty, savory flavor of the anchovies and the garlic adds a nice kick. I spread it on some toasted bread and it was the perfect appetizer.