ANCHOVY CANAPES
American home cooking this may be the daddy of all canape's but it is practical and always well liked
Provided by ssej1078_1251510
Categories Very Low Carbs
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- slice all the eggs with an egg slicer. or by hand making as uniform as possible, throw away the bits without the yolk in it.
- select the largest of the egg slices.
- cut the crusts off the bread , and cut the bread into rounds using a cookie cutter that is slightly larger than the egg round.
- butter each round of bread and spread lightly with mayonnaise.
- top each bread round with an egg and top the egg with an anchovy that has been rolled.
- Place on a platter and decorate with parsley sprigs,
- Refrigerate before using.
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Yindra Serrano
[email protected]I highly recommend these anchovy canapes. They're a delicious and easy appetizer that everyone will love.
Wanetta
[email protected]These canapes are so easy to make, but they look and taste like they came from a fancy restaurant.
Mobile Tricks
[email protected]I love the salty-sweet flavor combination of these canapes. The anchovies and honey work perfectly together.
amjad Hyderabadi
[email protected]These anchovy canapes are the perfect party appetizer. They're easy to make, delicious, and always a crowd-pleaser.
Koketso Gokowa
[email protected]I made these canapes for a party and they were a huge success. Everyone raved about them.
Sazzad hossin Hridhy
[email protected]I was pleasantly surprised by how much I enjoyed these canapes. I'm not usually a fan of anchovies, but they were delicious in this recipe.
Paul Mulo
[email protected]These anchovy canapes are so addictive! I could easily eat a whole plate of them.
Lian Sabbar
[email protected]I love how simple these canapes are to make. They're perfect for a quick and easy appetizer.
Power Net
[email protected]I've made these canapes several times now and they're always a crowd-pleaser. The combination of salty anchovies, creamy butter, and crispy bread is irresistible.
Md Salammod
[email protected]These anchovy canapes were a hit at my party! They were so easy to make and everyone loved them.