AMISH SOUR CREAM APPLE PIE WITH CRUMB TOPPING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Amish Sour Cream Apple Pie With Crumb Topping image

this is a great amish dessert it is one of there best next to their peanut butter and chocolate pies

Provided by Patsy Fowler

Categories     Pies

Time 1h

Number Of Ingredients 13

1 c sour cream
1 egg
3/4 c sugar
2 Tbsp flour
1/4 tsp salt
1 tsp vanilla extract
2 1/2 c diced apples, peeled
1 unbaked 9 inch pie crust
CRUMB TOPPING
1/2 c brown sugar
1/4 c butter
1/3 c flour
1 tsp cinnamon

Steps:

  • 1. beat cream and egg together. add flour, sugar, salt and vanilla. mix until smooth.
  • 2. stir in apples. bake at 400 for 25 minutes. while that is baking mix crumb mix together. remove from oven and spread with crumb topping. bake 20 minutes.

Lungisani Hadebe
[email protected]

Thank you for sharing this recipe! I'm definitely going to be making this pie again and again.


Sohan Rahman
[email protected]

This pie is a bit time-consuming to make, but it's worth it. The end result is a delicious, beautiful pie that everyone will love.


Nayim Ahmed
[email protected]

I've never made an apple pie before, but this recipe was so easy to follow. I'm so glad I tried it!


AB IMRAN
[email protected]

This pie is the perfect comfort food. It's warm, gooey, and delicious.


Christiaan Van Der Merwe
[email protected]

I added a scoop of vanilla ice cream to my slice of pie. It was the perfect touch!


Madhav Phudel
[email protected]

I'm not a big fan of pie crust, so I made this pie in a graham cracker crust. It was delicious!


Abdin Pasha
[email protected]

This pie is a great way to use up leftover apples. I always have a few apples on hand, so this pie is a lifesaver.


Johon BENKA
[email protected]

I made this pie for a potluck and it was a huge hit. Everyone loved it!


Sphesihle Ndlovu
[email protected]

The crumb topping on this pie is the best part! It's so buttery and crumbly.


MD Shwrov
[email protected]

This pie was a bit too sweet for my taste, but my kids loved it.


Indra Chouhan
[email protected]

I've made this pie several times now, and it's always a hit. My friends and family love it!


Monne Akter
[email protected]

This pie is the perfect fall dessert. It's warm, comforting, and filled with delicious apples.


Eve Lamborn
[email protected]

The sour cream filling in this pie was a bit too tangy for my taste, but the crumb topping was amazing!


Rick Binford
[email protected]

This pie was so easy to make! I had it in the oven in less than 30 minutes.


Nuuradiin Colka
[email protected]

I'm not usually a fan of sour cream pies, but this one was an exception. The filling was creamy and tangy, and the crumb topping added a nice crunch.


Adeeb Abbasi
[email protected]

This pie was delicious! I used Granny Smith apples and they were perfectly tart.


Shanto Skater
[email protected]

My family loved this Amish sour cream apple pie! The crumb topping was a perfect addition.