This recipe is used by the Amish in the Midwest...around Wisconsin and Iowa.
Provided by Alice Hoff
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Time 1h
Yield 60
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
- In a large bowl, mix together the butter, oil, white sugar, and confectioners' sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and cream of tartar. Stir into the sugar mixture until just combined. Drop dough by teaspoonfuls onto the prepared cookie sheets.
- Bake for 8 to 10 minutes in preheated oven, or until bottoms are lightly browned. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 116.9 calories, Carbohydrate 12.5 g, Cholesterol 14.3 mg, Fat 7 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 2.5 g, Sodium 45.3 mg, Sugar 5.3 g
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Jenny Traveller
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and crispy.
Doris Lamptey
[email protected]These cookies are the perfect gift for any occasion.
Brian Owino
[email protected]These cookies are a little dry, but they're still good.
Gemma Bradley
[email protected]I'm not a big fan of raisins, but I still enjoyed these cookies.
MD Tawsin
[email protected]These cookies are a great addition to any cookie plate.
M kashif Mutt
[email protected]I love the way these cookies smell while they're baking.
Levinia Koraan
[email protected]These cookies are perfect for a quick and easy snack.
Mahofuja Nur
[email protected]These cookies are a little time-consuming to make, but they're worth the effort.
TREWQ
[email protected]I've never made Amish cookies before, but these were so easy to make and they turned out great!
Zejadin Bekirov
[email protected]These cookies are a great way to use up leftover oats.
Zahia Shoshi
[email protected]I'm not a big fan of oatmeal cookies, but these cookies are an exception. They're so delicious!
Kwesi Eli
[email protected]These cookies are the perfect treat for any occasion.
M Muddassir
[email protected]I followed the recipe exactly, but my cookies didn't turn out as soft and chewy as I expected.
Gilberto Matzar
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Rizzy Japhet
[email protected]I love the combination of flavors in these cookies. The chocolate chips and oats go so well together.
Darlyne russell
[email protected]These cookies are so easy to make, and they always turn out perfect.
Bizwa Budha
[email protected]I've been baking these cookies for years, and they're always a favorite.
evelyn lamons
[email protected]These cookies were a hit at my holiday party! They're so soft and chewy, and the flavor is amazing.