AMISH BARBECUE PORK CHOPS RECIPE
Provided by á-24734
Number Of Ingredients 5
Steps:
- Mix ketchup, celery soup, chopped onion and Worcestershire sauce together and pour over the pork chops in a buttered casserole dish. Bake at 275 degrees for 2 hours.
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Tortell
tortell@yahoo.comOverall, I thought this recipe was pretty good. The pork chops were cooked well and the sauce was tasty.
Nkosikhon Thubelihl
nkosikhon_thubelihl58@hotmail.comI would definitely make this recipe again.
Shakib Mahmud
mahmud.s53@gmail.comI've never made pork chops before, but this recipe made it easy. They turned out great!
Dmd Seyam
seyam.d43@gmail.comThis recipe is a great way to use up leftover pork chops.
Nadeeka Dumindrani
dn@aol.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The sauce was especially good.
Janed
janed92@gmail.comThe pork chops were a little dry, but the sauce was delicious.
J H
h_j@yahoo.comI love this recipe! It's so easy to make and the pork chops are always so tender and juicy.
Nadya Tempesta
tempesta@aol.comThis recipe was a disappointment. The pork chops were bland and the sauce was too sweet.
Abbas abdalla
a-abdalla@yahoo.comI've made this recipe several times and it always turns out perfectly. It's a family favorite!
Mohammed Shakeer
mohammed-shakeer@gmail.comNot bad, but not great.
SR GAMEING
g@gmail.comI made this recipe for a potluck and it was a huge success! Everyone loved the pork chops and asked for the recipe.
Amberina Lewis
lewis_amberina@gmail.comI followed the recipe exactly and the pork chops turned out dry and tough. I'm not sure what went wrong.
nyasha tinozivei
tinozivei@gmail.comMeh.
abeer hussain
abeer.hussain94@aol.comThis recipe is a keeper! The pork chops were perfectly cooked and the sauce was amazing. I served it over rice and it was a complete meal.
Michael Req
m_r99@aol.comEasy to make and delicious! I used a little less sugar in the sauce, and it was still plenty sweet.
M irfan Ali
a.m@hotmail.comThese pork chops were a hit with my family! The meat was tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this recipe again.