AMISH BAKED OATMEAL
This recipe came from an old Amish cookbook of mine. It tastes like an oatmeal cookie. It stores well in the refrigerator and can be reheated in the microwave and served with milk. This has to sit overnight, so plan accordingly. It is well worth the wait, however!
Provided by Aurora
Categories Breakfast
Time 55m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter.
- Grease 1 1/2 quart baking dish and drop in eggs and beat well.
- Add brown sugar, baking powder, vanilla, nutmeg or cinnamon, and salt. Mix well, no lumps.
- Whisk in butter and both measures of milk, then add oats.
- Stir well, and refrigerate overnight.
- Bake, uncovered, at 350 for 35-45 min, or until set in the middle.
- Serve hot with warm milk poured over.
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[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Kado McHenry
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Prince Romjan
[email protected]This recipe is a great way to get your kids to eat oatmeal. My kids love the streusel topping and they always ask for seconds.
Michael Cavanagh
[email protected]I love this recipe because it's so versatile. You can add different fruits, nuts, or spices to change up the flavor.
Felicia Yeboah
[email protected]This recipe is a great way to use up leftover oats. It's also a very affordable dish to make.
Glorious Child
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect comfort food for a cold winter day.
Rajanayab rajpoot
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Norm Rousseau
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Shumi Bae
[email protected]This recipe is a great way to get your kids to eat oatmeal. My kids love the streusel topping and they always ask for seconds.
Biplob Kumar
[email protected]I'm not usually a fan of oatmeal, but this recipe changed my mind. The streusel topping is what makes it for me. It's so good!
Sajid Matto
[email protected]This Amish Baked Oatmeal is a wonderful breakfast or brunch dish. It's hearty, flavorful, and easy to make. I highly recommend it!
Zainab Noor
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up leftover oats and it's also a very affordable dish to make.
UZAIR MOHAMED
[email protected]This recipe is a keeper! It's so easy to make and the flavor is amazing. I especially love the streusel topping. It adds a nice crunch and sweetness to the dish.
Laurie Steve
[email protected]I made this recipe for my family this morning and they loved it! The oats were cooked perfectly and the streusel topping was the perfect finishing touch. I will definitely be making this again.
MaMa Rii
[email protected]This Amish Baked Oatmeal is a delicious and hearty breakfast dish that is perfect for a cold winter morning. The oats are cooked in a mixture of milk, water, and spices, and then topped with a crunchy streusel topping. The result is a warm and comfor