AMERICANO COCKTAIL
American tourists in Italy popularized this refreshing Campari® and sweet vermouth cocktail. It's a Negroni, basically, minus the gin octane. Nice for afternoon sips at a cafe in Rome. Or even in Topeka.
Provided by Lorem Ipsum
Categories World Cuisine Recipes European Italian
Time 3m
Yield 1
Number Of Ingredients 5
Steps:
- Add ice to a tall glass. Pour in Campari and vermouth. Stir and top with soda water. Squeeze a twist of orange peel over the drink and drop it in.
Nutrition Facts : Calories 73.6 calories, Carbohydrate 7.3 g, Fiber 0.6 g, Protein 0.2 g, Sodium 21.5 mg, Sugar 3.3 g
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Deborah “Debsdesigns” Blaylock
[email protected]This is my new favorite cocktail!
Huxaipha Isyaku
[email protected]I love this cocktail!
Nevik Madollah
[email protected]This cocktail is delicious!
Brett Kirby
[email protected]I've made this cocktail a few times now and it's always a hit.
Lyrik Sims
[email protected]This cocktail is a great way to use up leftover Campari.
Julu Medher
[email protected]I made this cocktail for my friends last night and they all loved it! It's a great cocktail for a party.
Wakwaya Emiru
[email protected]This is my new favorite cocktail! It's the perfect drink to sip on a hot summer day.
Ktr Ktr
[email protected]I love this cocktail! It's so refreshing and easy to make.
Bahata Babita
[email protected]This cocktail is delicious! The Campari gives it a nice bitterness that is balanced out by the sweetness of the vermouth and the fizz of the soda water.
Jamil Allen
[email protected]I've made this cocktail a few times now and it's always a hit. It's a great cocktail for entertaining because it's so easy to make and everyone seems to love it.
Md Tony
[email protected]This cocktail is a great way to use up leftover Campari. I always have a bottle on hand for Negronis, but I often end up with a little bit left over.
Kywanna Bolden
[email protected]I made this cocktail for my friends last night and they all loved it! They said it was the perfect drink to sip on a hot summer night.
Mathieu Bishara
[email protected]I'm not a big fan of Campari, but I really enjoyed this cocktail. The sweetness of the vermouth and the fizz of the soda water really balance out the bitterness of the Campari.
Mandume Martin
[email protected]This cocktail is so easy to make! I just threw all the ingredients in a glass and stirred. It was ready in less than a minute.
Paul Watkins
[email protected]I love the combination of Campari, sweet vermouth, and soda water in this cocktail. It's a great balance of bitter, sweet, and fizzy.
Carlos Holland
[email protected]This Americano cocktail is the perfect drink for a summer party! It's refreshing, easy to make, and always a hit with my friends.