AMAZING RIB EYE STEAKS WITH MARSALA SAUCE
This sauce is so delicious you will want to lick your plate clean. Pan fried rib eye steaks are topped with the yummiest Marsala mushroom sauce and ready for the table in less than 30 minutes.
Provided by Marie
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat olive oil in skillet over high heat.
- Salt and pepper steaks to taste.
- Place steaks in hot skillet and immediately turn down heat to medium high.
- Cook steaks for 4 minutes on each side or to your taste.
- Remove steaks to a platter and cover with foil to keep warm.
- Remove skillet from heat and add butter and garlic.
- Return to heat and add mushrooms and saute until done.
- Add flour and cook for about a minute,decrease heat to medium low, then add wine and broth.
- Bring to a boil, stirring constantly until thick.
- Remove pan from heat and add rosemary.
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Buddha laxmi Shrestha
[email protected]I've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the Marsala sauce is delicious. I highly recommend this recipe.
Sofija Pasti
[email protected]This steak was incredible! It was so tender and juicy, and the Marsala sauce was the perfect finishing touch. I will definitely be making this again.
Kentex Odan
[email protected]I'm not usually a fan of Marsala sauce, but I was pleasantly surprised by this recipe. The sauce was rich and flavorful, and it complemented the steak perfectly. I will definitely be making this again.
Zoe Hume
[email protected]This recipe was easy to follow and the results were amazing. The steak was cooked to perfection and the Marsala sauce was divine. I served it with roasted vegetables and it was a perfect meal.
Botu Mahi
[email protected]I've tried many rib-eye steak recipes, but this one is by far the best. The steak was incredibly tender and juicy, and the Marsala sauce was rich and flavorful. I highly recommend this recipe.
Puja Khatiwada
[email protected]This was an excellent recipe! The steak was cooked perfectly and the Marsala sauce was delicious. I will definitely be making this again.
Dylan Schlebusch
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and flavorful, and the Marsala sauce was rich and savory. I would definitely make this again.
Aston Arnott
[email protected]This recipe was a hit! The steak was cooked perfectly and the Marsala sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.
RBZ Gaming
[email protected]This steak was amazing! It was so tender and juicy, and the Marsala sauce was the perfect complement. I will definitely be making this again.
Anyit ullah
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always tender and flavorful, and the Marsala sauce is rich and creamy. I highly recommend this recipe.
James Kelly
[email protected]This recipe was easy to follow and the results were fantastic. The steak was cooked perfectly and the Marsala sauce was delicious. I served it with roasted potatoes and asparagus, and it was a hit with my family.
Sisipho Qongqo
[email protected]I'm not usually a fan of steak, but this recipe changed my mind. The steak was so tender and juicy, and the Marsala sauce was incredible. I'll definitely be making this again.
Juel Ahmed
[email protected]Wow, just wow! This steak was amazing. The Marsala sauce was the perfect complement to the tender and flavorful steak. I will definitely be making this again.
playa fly276
[email protected]This rib-eye steak with Marsala sauce was an absolute delight! The steak was cooked to perfection, tender and juicy, while the Marsala sauce added a rich and flavorful touch. I highly recommend this recipe for a special occasion dinner.