These are wonderful! My cousin brought them as an appetizer for Thanksgiving dinner one year, and I got the recipe. I make them for work parties, and even quick snacks at home. You can always make more or less by using more or less cream cheese and crescent rolls! Trust me, these are excellent!
Provided by Ashley Elles
Categories Cheese
Time 31m
Yield 48 serving(s)
Number Of Ingredients 3
Steps:
- Take out the crescent rolls, and seperate into the individual triangles.
- Flatten each triangle and slice it so that it becomes three small triangles.
- Dice or chop your pepperoni into tiny, tiny pieces.
- Mix the pepperoni into the cream cheese, stir very well so all of the pepperoni pieces are mixed into the cream cheese.
- Take a little spoonful of your cream cheese/pepperoni mixture and put it in the middle of one of your crescent rolls triangles.
- Pinch up all of the sides around the filling.
- Repeat and place them all on a cookie sheet.
- Bake for the amount of time stated on the crescent rolls (usually 11 minutes at 350°F).
- Let cool for a few minutes before serving!
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Suyad_ Islam
[email protected]I'm not sure what went wrong, but my puff balls turned out really dense. I think I might have used too much flour.
Urooj Khan
[email protected]These puff balls were a lot of work, but they were definitely worth it. They were a huge hit at my party.
Robbyde major
[email protected]I followed the recipe exactly, but my puff balls didn't turn out as good as I expected. I think I might have overcooked them.
Joshua Maczkowiack
[email protected]These puff balls were a bit bland for my taste. I think I'll add some more spices next time.
Sujit Ram
[email protected]I wasn't sure what to expect with these puff balls, but I was pleasantly surprised. They were light and airy, with a delicious filling.
Alizaib Ansari
[email protected]These puff balls were a bit more work than I expected, but they were worth it. They were so delicious!
Jessy Lopez
[email protected]I've made these puff balls several times now and they always turn out great. They're a perfect party appetizer.
Edith Dofa
[email protected]I made these puff balls for my kids and they loved them! They're a great after-school snack.
Ramzan Dogar
[email protected]These puff balls were a great way to use up some leftover mashed potatoes. They were crispy on the outside and fluffy on the inside.
Riyaz Khan
[email protected]I was a bit skeptical about making these puff balls because I'm not a great cook, but they turned out amazing! I followed the recipe exactly and they were perfect.
shimza Butt
[email protected]I've tried many puff ball recipes before, but this one is by far the best. The dough was perfect and the filling was delicious.
banex
[email protected]These puff balls were a hit at my party! They were so easy to make and everyone loved them.