AMAZING CORN CAKE
Number Of Ingredients 17
Steps:
- In a mixing bowl, combine corn and sugars. Add eggs and oil beat until well blended. Combine dry ingredients add to batter and mix well. Stir in raisins and nuts. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Bake at 350° for 30-35 minutes or until cake tests done. Cool thoroughly. For frosting, bring butter and brown sugar to a boil over medium heat. Remove from the heat. Stir in milk. Stir in confectioners' sugar until frosting is desired consistency. Frost cooled cake.© Copyright Reiman Publications, 1993-1997
Nutrition Facts : Nutritional Facts Serves
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FAHEEM jafar chitral khan jafar
[email protected]This corn cake is a Southern classic. It's a delicious and easy-to-make side dish that everyone will love.
Ibrahim Daramy
[email protected]This corn cake is a great way to use up leftover corn. It's so easy to make, and it's a delicious way to enjoy corn.
Shahida Engelbrecht
[email protected]I love the addition of cornmeal to this corn cake. It gives it a nice texture and flavor.
Milly Blessborn
[email protected]This corn cake is the perfect side dish for any meal. It's so moist and flavorful, and it goes well with everything.
Siobhan Duffy
[email protected]I made this corn cake for a potluck, and it was a huge hit. Everyone loved it!
Alvin Petero
[email protected]This corn cake is a must-try for any cornbread lover. It's so easy to make, and it's absolutely delicious.
Jek Killbee
[email protected]I've tried many corn cake recipes, but this one is by far the best. It's so moist and flavorful, and it has the perfect amount of sweetness.
Howard Myrick
[email protected]This corn cake is a new favorite in my household. It's so easy to make, and it's always a hit with my family and friends.
Brinnah Kerry
[email protected]I will definitely be making this corn cake again. It was so good!
Qadeer Ahmad Murshid
[email protected]This was a great recipe! The corn cake was so easy to make and it turned out perfectly.
Tashveen Chellemboyee
[email protected]This corn cake is delicious! I loved the combination of sweet and savory flavors.
A Bg
[email protected]I love this corn cake! It's so moist and flavorful, and the cornmeal gives it a nice texture.
jenesis Casablanca
[email protected]This was my first time making corn cake, and it turned out great! I followed the recipe exactly, and it was so easy to make. I will definitely be making this again.
Dave Hughes with MMA weekly
[email protected]I've made this corn cake several times, and it's always a crowd-pleaser. It's so easy to make, and it always comes out perfectly.
Jendry Ortiz
[email protected]This corn cake was a hit at my dinner party! Everyone loved the sweet and savory flavors, and the texture was perfectly moist and fluffy.