AMARETTO CREAM CAKE
Recipe is from razzledazzlerecipes.com and starts with prepackaged yellow cake mix with Amaretto, apricots and cream cheese.
Provided by Pinay0618
Categories Dessert
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F Grease and flour 2 round 9 inch pans.
- In a large bowl, combine cake mix, eggs, buttermilk, 1/4 cup amaretto and oil. Beat for 4 minutes on medium speed. Pour into 2 round 9 inch pans.
- Bake at 350°F for 35 minutes, or until a toothpick inserted into the cake comes out clean. Cool completely. When cool, slice each layer in half horizontally, making 4 layers.
- Make apricot filling by combining drained apricots and 1/2 cup plus 2 tablespoons amaretto in a blender. Process until smooth. Place bottom layer of cake on serving dish. Spread 1/3 of apricot filling on cake layer, then repeat with other layers. Frost with Amaretto Cheese Frosting.
- To make Amaretto Cheese Frosting: In a medium bowl, beat cream cheese and 3 tablespoons amaretto until soft. Add confectioners sugar and beat until smooth. Frost top and sides of cake.
Nutrition Facts : Calories 562.8, Fat 24.2, SaturatedFat 10.2, Cholesterol 96.1, Sodium 435.9, Carbohydrate 81.4, Fiber 1, Sugar 64.3, Protein 7.2
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Muhammad Taj
[email protected]This cake looks amazing! I can't wait to try it.
sledgenwedge
[email protected]This cake was delicious, but it was a lot of work to make. I think I'll try a different recipe next time.
Shahbaz Ahmed cs
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's moist, flavorful, and the frosting is to die for.
Dio's Cereal
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a hit at my party.
Chandra Magar
[email protected]This cake was a disaster! It was dry and crumbly, and the frosting was too runny. I had to throw the whole thing away.
Edgar Zuniga
[email protected]The cake was easy to make and turned out beautifully. My family loved it!
Shanika Madushani
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Walter Woods
[email protected]I followed the recipe exactly and the cake turned out perfectly! It was so moist and flavorful, and the frosting was light and fluffy. I would definitely recommend this recipe to anyone who loves Amaretto.
Rachel C. (Kairuka)
[email protected]This cake was amazing! The almond flavor was so rich and decadent, and the cream cheese frosting was the perfect finishing touch. I will definitely be making this cake again and again.
Sphiwe Spheh
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it, and I got so many compliments on it. It's a really easy cake to make, and it's perfect for any occasion.
Courage Amanyo
[email protected]This Amaretto Cream Cake was absolutely delicious! It was moist and flavorful, with the perfect balance of sweetness and almond flavor. The cream cheese frosting was light and fluffy, and it complemented the cake perfectly. I will definitely be makin