ALYSIA'S BASIC MEAT LASAGNA
This is a very basic, very easy to make meat lasagna.
Provided by ALYSIAB
Categories World Cuisine Recipes European Italian
Time 1h35m
Yield 10
Number Of Ingredients 16
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Season ground beef with garlic powder. Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Pour spaghetti sauce, tomato sauce, and oregano into a large saucepan. Set aside.
- Heat olive oil in a large skillet over medium-high heat. Saute garlic and onions until softened and translucent, about 5 minutes. Place cooked onion-garlic mixture and cooked ground beef into the sauce mixture. Cover and let simmer for 15 to 20 minutes.
- Combine mozzarella and provolone cheeses in a medium bowl. Mix ricotta cheese, eggs, milk, and 1/2 teaspoon oregano together in a separate bowl.
- Layer a 9x13-inch baking pan with just enough sauce to cover the bottom of the pan. Lay three lasagna noodles in the pan over the sauce. Cover with more sauce, then with ricotta mixture then sprinkle with mozzarella/provolone mixture; repeat layering. Finish with a layer of noodles and remaining sauce. Sprinkle top with Parmesan cheese.
- Bake, covered, in the preheated oven for 30 minutes. Uncover and continue to bake until cheese is melted and top is golden, about 15 minutes more.
Nutrition Facts : Calories 567.3 calories, Carbohydrate 35.6 g, Cholesterol 129.9 mg, Fat 31.4 g, Fiber 3.1 g, Protein 36 g, SaturatedFat 14.5 g, Sodium 943.1 mg, Sugar 10.3 g
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gaming Hasib
[email protected]I made this lasagna for my family and they loved it! It was easy to make and the results were delicious. I will definitely be making this again.
Prototype
[email protected]I'm not a big fan of lasagna, but this recipe was really good. The sauce was flavorful and the cheese was perfectly melted. I will definitely be making this again.
Brittany Harris
[email protected]This lasagna was delicious! The sauce was rich and flavorful, and the cheese was gooey and melted. I will definitely be making this again.
MrZaack Ortiz
[email protected]I made this lasagna for a potluck and it was a big hit. Everyone loved it! I will definitely be making this again.
Mur Del
[email protected]This lasagna was a little too cheesy for my taste, but my kids loved it. I will definitely be making it again, but I will use less cheese next time.
Mustufa Ahmed
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. I will definitely be making this again.
I'm Hacker
[email protected]I'm a vegetarian, so I made a few changes to this recipe. I used a meatless sauce and I added some vegetables to the filling. It turned out great! I will definitely be making this again.
Kayla Wolfe
[email protected]I made this lasagna for my husband's birthday dinner and he loved it! He said it was the best lasagna he's ever had. I will definitely be making this again.
Fruits dynasty
[email protected]I love this recipe! It's easy to follow and the results are always delicious. I've made it several times for my family and friends, and they all love it.
Jimmy Ab
[email protected]This is the best lasagna I've ever had. The sauce is so flavorful and the cheese is perfectly melted. I will definitely be making this again and again.
KINGROZA Gaming
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. The flavors were amazing and the texture was perfect. I will definitely be making this again.
sabrina farnham
[email protected]This lasagna was a hit at my dinner party. Everyone raved about how delicious it was. The combination of the meat sauce, cheese, and pasta was perfect. I will definitely be making this again for special occasions.
Haylee Matlock
[email protected]My family loved this lasagna recipe! I followed the instructions exactly and it turned out perfect. The sauce was rich and flavorful, and the cheese was gooey and melted. I will definitely be making this again.