ALOUETTE CRÈME DE BRIE SHRIMP CUPS
Steps:
- Arrange tartlet shells on 2 serving plates. Spoon a scant teaspoon Alouette® Crème de Brie in each. In medium bowl, combine shrimp and all remaining ingredients. Toss to coat shrimp. Place 1 shrimp over cheese in each shell. Spoon a little orange juice-chive mixture over shrimp. Serve immediately. Variation: For a slightly salty flavor, substitute 30 cup-shaped tortilla chips for the phyllo tartlet shells. If using phyllo tartlet shells, these can be served cold or warm (warm for 5 minutes at 350° F).
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Maksodul Bhuiyan
[email protected]These shrimp cups are so easy to make and they're always a hit at parties. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Matthew Carlton
[email protected]I love the combination of flavors in these shrimp cups. The shrimp are cooked perfectly and the cheese is creamy and flavorful.
Geekor Geekpalm
[email protected]These shrimp cups are a great way to use up leftover shrimp. They're also a fun and easy appetizer to make.
Jake Jeronimo
[email protected]I've made these shrimp cups several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
Shaneza Ramesh
[email protected]These shrimp cups are a great way to use up leftover shrimp. They're also a fun and easy appetizer to make.
Willett West
[email protected]I made these shrimp cups for my kids and they loved them! They're a great way to get kids to eat seafood.
shani tanha
[email protected]These shrimp cups are the perfect appetizer for a summer party. They're light and refreshing, and they're always a hit with my guests.
Gage Peterson
[email protected]These shrimp cups are so easy to make and they're always a hit at parties. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
maya nariman
[email protected]I love the combination of flavors in these shrimp cups. The shrimp are cooked perfectly and the cheese is creamy and flavorful.
WORK SIMPLY
[email protected]These shrimp cups are a great way to use up leftover shrimp. They're also a fun and easy appetizer to make.
Babirye Mariam
[email protected]I've made these shrimp cups several times now and they're always a crowd-pleaser. They're so easy to make and they taste delicious.
rizi ali
[email protected]These shrimp cups are perfect for a party or potluck. They're easy to make and they always disappear quickly.
Asante Mary
[email protected]I made these shrimp cups for my family and they loved them! The recipe was easy to follow and the shrimp cups were ready in no time.
Dan Laplain
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised! The shrimp cups were very flavorful and the cheese was melted and gooey.
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[email protected]These shrimp cups are so easy to make and they taste amazing! I love the combination of shrimp, cheese, and crackers.
Yaseen Afghan
[email protected]The Alouette Crème de Brie Shrimp Cups were delicious! The shrimp were cooked perfectly and the cheese was creamy and flavorful.
Terreza Scott
[email protected]I followed the recipe exactly and the shrimp cups turned out perfectly. I will definitely be making these again.
Raffie Jackson
[email protected]I made these for a potluck and they were gone in minutes! Everyone loved them.
Muhmmad Zeeshan
[email protected]These shrimp cups were a hit at my party! The combination of flavors was perfect, and the presentation was beautiful.