ALOHA PARADISE CAKE
Steps:
- Mix cake mix according to directions on the box, replacing the liquid with reserved pineapple juice and water. Bake at 350F for 35 minutes in 9x13 pan. Set aside to cool when done. In large bowl mix vanilla pudding, milk, and cream cheese. Beat until smooth. Add in crushed pineapple, Pour mixture over cooled cake. Top with thawed Cool Whip. Sprinkle coconut and pecans on top, and allow to chill further until ready to serve
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Thato Loate
[email protected]I would love to try this cake, but I don't have a stand mixer.
Makayla Thomas
[email protected]This cake is a great way to use up leftover pineapple and coconut.
Mr Clever b
[email protected]I'm not a baker, but I was able to make this cake without any problems. It's so easy to follow.
Bellypushpo Shilpi gosthi
[email protected]This is the worst cake I've ever had. It's dry, crumbly, and flavorless.
Chanel Fairlie
[email protected]This cake is amazing! I can't believe I made it myself.
Eric Larson
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to recipe for any occasion.
Amara Butler
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly. I followed the recipe exactly.
Dilberkhan Mahar
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the frosting.
Athony Romero
[email protected]I made this cake for a potluck and it was a huge hit! Everyone kept asking for the recipe.
nakayla wadebey
[email protected]This cake is a bit time-consuming to make, but it's definitely worth the effort. It's so delicious and everyone will love it.
Nikhil Halder
[email protected]I'm not a big fan of coconut, but I loved this cake! The pineapple flavor really shines through.
Donte Daniel
[email protected]This cake is a little bit of paradise! It's the perfect dessert for a summer party or a tropical vacation.
Bivika Gurung
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted amazing.
SARVER SARVER
[email protected]This is the best cake I've ever had! The flavors are incredible and the texture is so moist.
Savannah Williamson
[email protected]This cake is perfect for any occasion. I made it for a birthday party and it was a huge hit! Everyone loved it.
Sameer Sameer bhatti
[email protected]I was a bit skeptical about the pineapple and coconut combination, but I was pleasantly surprised! The cake was moist and flavorful, and the frosting was light and fluffy.
Tumwebaze Pastor
[email protected]This is not your average cake! The Aloha Paradise Cake is bursting with flavor and personality. The combination of pineapple, coconut and cream cheese is divine.
Adeniji Gabriel
[email protected]This cake is a real showstopper! The layers are so moist and fluffy, and the frosting is the perfect balance of sweet and tangy. I loved the addition of the coconut and pineapple, which gave it a tropical twist.