ALMOND TOFFEE SANDIES
I knew after sampling these cookies from a friend that I had to add the recipe to my bulging files! -Vicki Crowley, Monticello, Iowa
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 9 dozen.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, cream butter and sugars until blended. Add eggs, 1 at a time, beating well after each addition. Gradually beat in oil and extract. Combine the flour, baking soda, cream of tartar and salt; gradually add to the creamed mixture and mix well. Stir in almonds and toffee bits. , Drop by teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake until golden brown, 10-12 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 178 calories, Fat 11g fat (4g saturated fat), Cholesterol 19mg cholesterol, Sodium 134mg sodium, Carbohydrate 18g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
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Majidhussain Hussain
[email protected]I made these cookies for my family and they loved them. They are the perfect combination of sweet and salty. I will definitely be making them again.
Valentina Torres
[email protected]These cookies are amazing! They are so easy to make and they taste like they came from a bakery. I will definitely be making them again.
Nana Kwesi
[email protected]I had some trouble getting the dough to come together. I had to add a little bit of extra flour. Other than that, the cookies turned out great.
Chidex Chidex
[email protected]These cookies are a bit too sweet for my taste, but they are still very good. I will definitely be making them again, but I will use less sugar next time.
Sunny Malik
[email protected]I followed the recipe exactly and the cookies turned out perfect. They are crispy on the outside and chewy on the inside. I will definitely be making these cookies again.
Md Minhas miya Md Minhas miya
[email protected]These cookies are delicious! The toffee bits add a nice crunch and the almonds add a nutty flavor. I will definitely be making them again.
Sergio Vargas
[email protected]I made these cookies for my family and they loved them. They are the perfect combination of sweet and salty. I will definitely be making them again.
AJ Cosmatics
[email protected]These cookies are amazing! They are so easy to make and they taste like they came from a bakery. I will definitely be making them again.
Oken Osakue
[email protected]I had some trouble getting the dough to come together. I had to add a little bit of extra flour. Other than that, the cookies turned out great.
All Hasan Rana
[email protected]These cookies are a bit too sweet for my taste, but they are still very good. The toffee bits are a nice touch.
Sean Mcbroom
[email protected]I followed the recipe exactly and the cookies turned out perfect. They are crispy on the outside and chewy on the inside. The toffee bits add a nice crunch. I will definitely be making these cookies again.
Salamin Ahmed
[email protected]These cookies are delicious! I love the combination of almonds and toffee. They are also very easy to make. I will definitely be making them again.
Apayi Mayi
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved them. They are so easy to make and they taste amazing. I will definitely be making them again.
Ashia Nabuuma
[email protected]These almond toffee sandies are a delightful treat! The combination of almonds, toffee, and shortbread is simply irresistible. I followed the recipe exactly and they turned out perfectly. They are crispy on the outside and chewy on the inside, with a