ALMOND RING COFFEE CAKE
At our farm, we sometimes host tours of visitors to New England. I serve this special yeast bread to our guests first thing in the morning with coffee. It's also a regular on our family's Christmas menu. -Vie Spence, Woburn, Massachusetts
Provided by Taste of Home
Time 55m
Yield 8-10 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine 2 cups flour and yeast. In a saucepan, heat the milk, butter, sugar and salt to 120°-130°. Add to dry ingredients; beat until moistened. Add egg; beat for 3 minutes. Stir in enough remaining flour to form a soft dough. , Turn onto floured surface; knead until smooth and elastic, about 4-6 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Turn on a lightly floured surface; roll into an 18x12-in. rectangle. In a small bowl, beat filling ingredients until smooth. Spread over dough to within 1 in. of edges., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Place on a greased baking sheet, sealing ends to form a ring. Cover and let rise until doubled, about 30 minutes., Bake at 375° for 20-25 minutes or until golden. Remove from pan to a wire rack to cool. , In a small bowl, combine milk and almond extract; whisk in confectioners' sugar until smooth. Drizzle over coffee cake. Sprinkle with almonds if desired.
Nutrition Facts : Calories 429 calories, Fat 12g fat (7g saturated fat), Cholesterol 54mg cholesterol, Sodium 247mg sodium, Carbohydrate 73g carbohydrate (38g sugars, Fiber 1g fiber), Protein 6g protein.
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Zara Noman
[email protected]This is the best almond ring coffee cake I've ever had! The recipe is easy to follow and the cake turns out perfect every time.
Fuade Mohammad
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Bwayisak Tanko
[email protected]I would definitely recommend this recipe to anyone who loves almond-flavored baked goods.
Tarek Jamil
[email protected]This almond ring coffee cake was a great way to start my day! It was moist, flavorful, and had the perfect amount of sweetness.
Syed Shahabaj
[email protected]I loved the crunchy almond topping on this cake. It was the perfect addition to the moist, flavorful cake.
Syed ilyas Ali
[email protected]This cake was a little dry, but the flavor was still good.
Maxamed SIciid Gaaxnuug Channel
[email protected]I've made this cake for years and it's always a hit. It's the perfect cake for any occasion.
Joanne Rice
[email protected]I'm not a big fan of almond, but this cake was still really good. The cake was moist and flavorful.
Mike Mccookiemonster
[email protected]This is one of my favorite coffee cake recipes. The almond topping is amazing!
Cosmas Nzioka
[email protected]I had some trouble getting the cake to rise properly, but the flavor was still good.
Isma3el Mo7amed
[email protected]This cake was a little too sweet for my taste, but overall it was still good.
Indika M
[email protected]The recipe was easy to follow and the cake turned out great! I'll definitely be making this again.
Dimitry Kaai
[email protected]I've made this cake several times now and it's always a crowd-pleaser. It's easy to make and always turns out perfectly.
Mahfuz Bin Sahjalal
[email protected]This almond ring coffee cake was a hit at my brunch party! I loved the crunchy almond topping and the moist, flavorful cake.