ALMOND RASPBERRY TORTE
This gorgeous torte looks and tastes like it came from a gourmet shop. Guests have a hard time believing it's a homemade dessert!
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 12 servings.
Number Of Ingredients 23
Steps:
- Line two greased 9-in. round baking pans with waxed paper and grease the paper; set aside., In a large bowl, beat eggs on high speed for 3 minutes. Gradually add sugar, beating until mixture becomes thick and lemon-colored. Beat in vanilla., Combine flour and baking powder; beat into egg mixture. In a small saucepan, heat milk and butter until butter is melted; beat into batter. Spread into prepared pans., Bake at 350° for 28-32 minutes or until cake springs back when lightly touched. Cool completely., Meanwhile, in a small saucepan, bring water and sugar to a boil. Reduce heat; simmer, uncovered, for 10 minutes. Stir in Amaretto; cool., In a large bowl, beat cream cheese and butter until fluffy. Add confectioners' sugar and extract; beat until smooth. In a small bowl, combine raspberry filling and lemon juice; set aside., Cut each cake horizontally into two layers. Place bottom layer on a serving plate; brush with 3 tablespoons syrup. Top with 1/3 cup almond filling and 1/3 cup raspberry mixture; repeat layers twice., Top with remaining cake layer; brush with remaining syrup. Frost top and sides of cake with frosting. Press sliced almonds onto sides of cake. Garnish with raspberries. Refrigerate until serving.
Nutrition Facts : Calories 874 calories, Fat 27g fat (13g saturated fat), Cholesterol 123mg cholesterol, Sodium 296mg sodium, Carbohydrate 147g carbohydrate (111g sugars, Fiber 3g fiber), Protein 9g protein.
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knowledge Blast
blast-knowledge@gmail.comI love this torte! It's the perfect dessert for any occasion.
BRYSON JOE NJOROGE VIP
bryson.j6@yahoo.comThis torte is perfect for any occasion. It's easy to make and it's always a hit.
Play with Bareera Masroor free fir
p_fir@hotmail.comI'm not a big fan of almonds, but I loved this torte. The crust was flaky and the filling was creamy and delicious. The raspberries added a nice pop of flavor.
Seemab Malik
seemab39@hotmail.comThis torte is so easy to make and it's always a crowd-pleaser. I love the combination of almonds and raspberries.
Zain Rajpoot
zr@yahoo.comI made this torte for a party and it was a huge hit. Everyone loved it! The crust was flaky and the filling was creamy and delicious. I highly recommend this recipe.
Gaming with Lalon Mia
mia-g@yahoo.comThis torte is a perfect balance of sweet and tart. The crust is flaky and the filling is creamy and smooth. I love the combination of almonds and raspberries.
fatma essam
fatmaessam15@hotmail.co.ukI've tried many almond raspberry torte recipes, but this one is by far the best. The crust is so flaky and the filling is so creamy and delicious. I highly recommend this recipe.
flower_ girl
girlflower_13@yahoo.comThis torte is absolutely delicious! The crust is perfectly flaky and the filling is creamy and tart. I love the combination of almonds and raspberries.
Mose Moses
m_m@gmail.comI'm not much of a baker, but this recipe was easy to follow and the torte turned out beautifully. It was a big hit at my potluck dinner.
Waseem Uddin
uddin.waseem@hotmail.comI made this torte for my husband's birthday and he loved it! The crust was flaky and the filling was creamy and smooth. The raspberries added a nice pop of flavor.
Nma Chinweze
n.chinweze@hotmail.comThis is one of my favorite recipes. It's always a crowd-pleaser and it's so easy to make. I love the combination of almonds and raspberries.
AADAM BALOCH
b.a61@yahoo.comI was a bit skeptical about how this torte would turn out, but I was pleasantly surprised. The crust was easy to make and the filling was delicious. The torte was a big hit at my party.
Rad Shahamath
s_rad18@gmail.comI've made this torte several times now, and it's always a hit. It's the perfect balance of sweet and tart, and the crust is so flaky and delicious. I love that it's not too difficult to make, either.
mela Flores
m-flores@yahoo.comThis almond raspberry torte is a showstopper! The flavors and textures are divine. The almond crust is nutty and buttery, the raspberry filling is tart and sweet, and the whipped cream topping is light and fluffy. I highly recommend this recipe for a