ALMOND KISSES

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Almond Kisses image

A delicious, traditional Swedish cookie.

Provided by Bella

Categories     World Cuisine Recipes     European     Scandinavian

Yield 12

Number Of Ingredients 4

2 cups almonds
2 egg whites
1 cup packed brown sugar
2 tablespoons sifted all-purpose flour

Steps:

  • Preheat oven to 300 degrees F. Grease cookie sheets.
  • Chop almonds into 5 or 6 pieces each and set aside.
  • Separate eggs and whip egg whites until stiff. Fold in brown sugar, flour and almonds. Stir lightly.
  • Drop by teaspoonfuls onto cookie sheets and bake about 30 minutes.

Nutrition Facts : Calories 213.9 calories, Carbohydrate 23.7 g, Fat 12 g, Fiber 2.8 g, Protein 5.8 g, SaturatedFat 0.9 g, Sodium 14.6 mg, Sugar 19 g

Ann Vastine
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I can't wait to try these almond kisses! They look so delicious.


manoplayzr1
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These almond kisses are the perfect way to use up leftover egg whites.


M Sikandar
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I'm so glad I found this recipe! These almond kisses are now my go-to dessert.


Ishower Pun
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These almond kisses are delicious! I love the combination of sweet and salty.


Lilly Williams
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Overall, I thought these almond kisses were just okay. They're not bad, but they're not great either.


julianna archer
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These almond kisses are a bit too time-consuming to make.


Saliman Zaheer
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I found these almond kisses to be a bit dry.


Hemraj Aryal
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These almond kisses are a bit too sweet for my taste.


Emmanuel mwirirgi
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I'm not a huge fan of almonds, but I still enjoyed these almond kisses. They're not too sweet, and the almond flavor is subtle.


Katchie Durano
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These almond kisses are the perfect holiday treat. They're festive and delicious.


Sachin Limbu
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I made these almond kisses for a party last weekend, and they were a huge hit! Everyone loved them.


Tenesha Gatson
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These almond kisses are so addictive! I can't stop eating them.


Sabeer C P Rtni
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I love how easy these almond kisses are to make. They're the perfect last-minute dessert or snack.


Yuiel Yuiel
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These almond kisses are so delicious! They're the perfect combination of sweet and nutty, and they're so easy to make. I've made them several times now, and they're always a hit with my family and friends.