Make and share this Almond Florentines recipe from Food.com.
Provided by lizeroo
Categories Bar Cookie
Time 12m
Yield 24 pieces
Number Of Ingredients 4
Steps:
- Lightly grease a cookie sheet.
- Arrange graham crackers to fill sheet.
- Melt butter in saucepan and heat it with brown sugar over medium heat for 5 minutes, stirring frequently. DO NOT BOIL.
- Spoon mixture over graham crackers.
- Sprinkle with almonds.
- Bake in preheated oven at 375 degrees Fahrenheit for 7 minutes.
- Open door and turn off oven; cool in oven for one hour.
- Cut while still warm, otherwise they will stick to pan.
Nutrition Facts : Calories 124.7, Fat 9.6, SaturatedFat 5, Cholesterol 20.3, Sodium 70.1, Carbohydrate 9.8, Fiber 0.5, Sugar 9.1, Protein 0.9
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Angelina Souffrant
[email protected]These almond florentines are the perfect gift for any occasion.
Joquetta Perez
[email protected]I'm not a big fan of marzipan, but I love these almond florentines. The marzipan flavor is subtle and not overpowering.
phoeniixx
[email protected]These almond florentines are so easy to make, even a beginner baker can handle them.
Mishad Nishad
[email protected]I love the delicate flavor of these almond florentines. They're the perfect afternoon snack.
Rushawnda Robertson
[email protected]These almond florentines are a great make-ahead dessert. They can be stored in an airtight container for up to a week.
Mothy Joseph
[email protected]I've tried a lot of different almond florentine recipes, but this one is by far the best. The cookies are always perfect.
Denise Moses
[email protected]These almond florentines are a bit pricey to make, but they're definitely worth the splurge.
Mzwethu Siwela
[email protected]I'm not usually a fan of almond cookies, but these almond florentines are an exception. They're so light and airy, and the almond flavor is just right.
Karabo Magagane
[email protected]These almond florentines are the perfect holiday cookie. They're festive and delicious.
Miria twikiriza
[email protected]I made these almond florentines for my husband's birthday and he loved them! He said they were the best cookies he's ever had.
Vash Karls
[email protected]These almond florentines are so addictive! I can't stop eating them.
Mark Miller
[email protected]I love the combination of almonds and chocolate in these florentines. They're the perfect sweet treat for any occasion.
Sweetness Zukiswa
[email protected]These almond florentines are a bit time-consuming to make, but they're definitely worth the effort. They're so beautiful and delicious.
Ndagire Jane
[email protected]I was a little hesitant to make these almond florentines because I'm not a very experienced baker, but they turned out great! They were easy to make and they taste delicious.
Aaliana Simon
[email protected]These are the best almond florentines I've ever had. They're so light and airy, and the almond flavor is just perfect.
Muzammil Manzoor
[email protected]I've made these almond florentines several times now and they always turn out perfect. They're the perfect balance of chewy and crispy.
Cindy Morgan
[email protected]These almond florentines were a hit at my holiday party! They're so easy to make and look so elegant.