Even those of you not too keen on fish may just love this one! Tilapia is a very light fish and the breading of crushed almonds and Parmesan makes this a simply delightful entrée. Go on, give it a try!
Provided by Leslie Holt
Categories Fish
Time 30m
Number Of Ingredients 9
Steps:
- 1. Beat the eggs with the lemon pepper and garlic pepper until blended; set aside. Stir together ground almonds with 1 cup of Parmesan cheese in a shallow dish until combined; set aside. Dust the tilapia fillets with flour, and shake off excess. Dip the tilapia in egg, then press into the almond mixture.
- 2. Melt butter in a large skillet over medium-high heat. Cook tilapia in melted butter until golden brown on both sides, 2 to 3 minutes per side. Reduce heat to medium, and season fillets with salt if desired. Sprinkle the tilapia with the remaining Parmesan cheese, cover, and continue cooking until the Parmesan cheese has melted, about 5 minutes.
- 3. Transfer the tilapia to a serving dish, and garnish with parsley springs and lemon wedges to serve. Enjoy!!
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Naruwadda Brilliant
[email protected]This recipe is amazing! The almond crust is so flavorful and the fish is cooked perfectly. I will definitely be making this again and again.
Gadiel Araujo
[email protected]This is my favorite tilapia recipe! The almond crust is so crispy and delicious, and the fish is cooked perfectly. I always get requests for this recipe when I make it.
Yanina Calderon S.
[email protected]I love this recipe! The almond crust is so flavorful and the fish is cooked perfectly. I always get compliments when I make this dish.
Jack Hicks
[email protected]This tilapia recipe is a winner! The almond crust is delicious and the fish is cooked perfectly. I will definitely be making this again.
Covid _19_
[email protected]This almond crusted tilapia is the best fish recipe I've ever tried! The crust is so crispy and flavorful, and the fish is cooked perfectly. I will definitely be making this again soon.
Beatrice Victoria
[email protected]I'm not a big fan of fish, but this recipe changed my mind! The almond crust was so delicious and the fish was cooked perfectly. I will definitely be making this again.
King of Coc
[email protected]This tilapia recipe is amazing! The almond crust is so crispy and flavorful, and the fish is cooked perfectly. I will definitely be making this again and again.
Ebrahim Kholil
[email protected]This recipe is a keeper! The almond crust was crispy and flavorful, and the fish was cooked to perfection. I loved the combination of flavors and textures.
It'x Ashfa
[email protected]I made this recipe for dinner last night and it was delicious! The almond crust was so flavorful and the fish was cooked perfectly. I will definitely be making this again.
Borna Adelsberger
[email protected]This almond crusted tilapia recipe was a hit with my family! The fish was flaky and moist, and the almond crust added a delicious crunch. I will definitely be making this again.