Love spritz cookies at Christmastime? Try this version featuring almond-flavored dough. Sprinkle them with colored sugar for the holidays or chopped almonds for everyday cookies. -Jo-Anne Cooper, Camrose, Alberta
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- Cream butter, cream cheese and sugar until light and fluffy. Beat in extracts. Gradually beat in flour. Refrigerate, covered, 30 minutes., Preheat oven to 375°. Using a cookie press fitted with a disk of your choice, press dough 2 in. apart onto ungreased baking sheets. Sprinkle with colored sugar., Bake until set, 8-10 minutes. Cool on pans 1 minute. Remove to wire racks to cool.
Nutrition Facts : Calories 90 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 48mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
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Basit Haider
[email protected]Meh.
Horain Safeer
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't anything special either.
Rao Rao saleem
[email protected]These cookies are a bit too dry for my liking. I would add a little bit more butter next time.
Kara Kelley
[email protected]I had some trouble getting the cookies to hold their shape. I think I might have over-mixed the dough.
pervez khan
[email protected]These cookies are a bit too sweet for my taste. I would reduce the amount of sugar next time.
Francis Taku
[email protected]I love the festive colors of these cookies. They're perfect for Christmas or any other holiday party.
Chucky
[email protected]These cookies are a great way to use up leftover egg whites. They're also a nice change from the usual chocolate chip cookie.
Vishan Maharaj
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised. They're really good! The almond flavor is subtle and the cookies are perfectly crispy.
Prudence Achieng
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and unique.
Af Kab
[email protected]I've made these cookies several times now and they always turn out great. They're a family favorite.
Haniyyah Baboolall
[email protected]These cookies are so delicious and addictive! I can't stop eating them. The almond flavor is so rich and the texture is perfect.
dipu dipu
[email protected]I made these cookies for a holiday party and they were a huge hit! Everyone loved the unique almond flavor and the festive green and red sprinkles. They were also very easy to make, which was a bonus.
Musah Masahudu
[email protected]These almond cream spritz cookies are a delightful treat that combines the delicate flavor of almonds with a hint of vanilla. They have a crispy outer shell and a soft, chewy interior that melts in your mouth. I followed the recipe exactly and they t