THIS IS FROM AN AMISH WOMAN IN INDIANA. SHE SUBMITTED IT TO TASTE OF HOME. I WOULD HAVE TO OMIT THE ALMONDS FOR MY SON BUT WOULDN'T BE SKIMPY ON MY PIECE.
Provided by Kimi Gaines
Categories Chicken
Time 50m
Number Of Ingredients 8
Steps:
- 1. IN SHALLOW BOWL, COMBINE THE FIRST FIVE INGREDIENTS; TRANSFER 1/2 CUP TO A SERVING BOWL AND SET ASIDE. DIP CHICKEN IN REMAINING APRICOT MIXTURE. PLACE IN A BAKING DISH COATED WITH COOKING SPRAY.
- 2. SPRINKLE ALMONDS OVER CHICKEN; DRIZZLE WITH BUTTER. BAKE, UNCOVERED, AT 350F FOR 30-35 MINUTES OR UNTIL JUICES RUN CLEAR. SERVE WITH RESERVED SAUCE.
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Alero Sunday
[email protected]This dish was a disappointment.
Akil Raj
[email protected]I would not make this dish again.
Alisher Seenharo
[email protected]This dish was not as flavorful as I expected.
Nnamdi Nkwonta
[email protected]The sauce was a bit too thick.
Mathew Bynum
[email protected]The chicken was a bit dry.
Yasin Vhai
[email protected]This dish was a bit too sweet for my taste.
Md Shohel Khan
[email protected]I would definitely recommend this recipe to others.
Naysia Period sis
[email protected]This dish is easy to make and always a hit with my family.
Sk Hasan Khan
[email protected]The chicken was cooked perfectly and the sauce was delicious.
Yasmeen Waseem
[email protected]I love the sweet and tangy flavor of the apricot sauce.
Devraj sharma
[email protected]This is my go-to recipe for almond chicken. It's always a crowd-pleaser.
Samrat Mia
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique flavor of the apricot sauce.
Hooria Hooria
[email protected]This dish is a great way to use up leftover chicken. I also like to add some chopped vegetables to the sauce, such as carrots, celery, and onions.
Gonigoni Gonigoni
[email protected]I love the combination of flavors in this dish. The apricot sauce is sweet and tangy, and the almonds add a nice crunch. The chicken is also cooked perfectly.
Ajratun Huria
[email protected]This recipe was easy to follow and the results were amazing! The chicken was moist and tender, and the sauce was perfectly sweet and tangy.
Karen Thompson
[email protected]I've been making this almond chicken recipe for years and it's always a favorite. The apricot sauce is so flavorful and the chicken is always cooked to perfection.
Mercy John
[email protected]I made this dish for my family last night and it was a big success! The chicken was tender and juicy, and the sauce was delicious. My kids especially loved it.
ABIGABA DANIEL
[email protected]This almond chicken with apricot sauce was a hit at our dinner party! The sauce was sweet and tangy, and the chicken was cooked perfectly. Everyone raved about it.