ALMOND CAKE WITH FRESH FRUIT
Steps:
- Preheat oven to 375 degrees F. Butter and line a 9-inch cake pan with parchment paper. Chop almonds in food processor. Add the sugar and eggs and process 1-minute. Add the butter and salt and process 1 minute more.
- Spread the mixture in the prepared pan and bake for 20 to 25 minutes. Cool on a wire rack in pan. When cool, carefully unmold.
- Melt raspberry preserves and spread over cake. Slice fruit and arrange over cake. Combine apricot preserves and lemon juice in a small saucepan. Heat until melted. Strain and drizzle over fruit.
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C Stuart
[email protected]I've made this almond cake several times and it's always a crowd-pleaser. It's a delicious and easy-to-make dessert that everyone loves.
Felaini felo
[email protected]This cake is perfect for any occasion. It's elegant enough for a party, but it's also simple enough for a weeknight dessert.
Ruby Whitaker
[email protected]I'm not a big fan of almond cake, but this recipe changed my mind! It was moist, flavorful, and not too sweet.
Abigail Dziekpor
[email protected]This recipe is a great starting point for a delicious almond cake, but I would recommend experimenting with different flavorings to find your perfect combination.
Michael Winter
[email protected]Overall, this is a good recipe for a simple and tasty almond cake.
sheikh sahed
[email protected]I thought the cake was a bit too sweet, but that's just my personal preference.
Puspa Magar
[email protected]The cake was easy to make, but it didn't rise as much as I expected.
Nathi Ayanda
[email protected]This cake was a little dry for my taste, but the flavor was good.
Anita Gomez
[email protected]This almond cake is my new favorite dessert! It's light and fluffy, with a delicate almond flavor.
Sikndar Sain
[email protected]I love this recipe! It's so easy to make and the cake is always moist and flavorful.
Rev. Dr. Isaac Toluwa Agbelayi (Toluwagreatmind)
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted delicious.
Abdulkalam ansari
[email protected]This is the best almond cake I have ever had! The texture was perfect and the flavor was amazing.
Ralph Verdugo
[email protected]I made this cake for a party and it was a huge success! Everyone loved it and asked for the recipe.
Favour Gabriel
[email protected]This almond cake was a hit with my family! It was moist, flavorful, and the fresh fruit made it extra special.