ALMOND BERRY TORTE
Steps:
- Torte: Heat oven to 350 F. Generously butter a 10 inch round torte baking pan (use regular 9 inch cake pan if you don't have a torte pan) and line bottom with parchment paper (the cake is a touch sticky; this facilitate removing it from the pan). Butter the paper and dust with flour. In a large mixing bowl cream butter and sugar until fluffy. Add grated almond paste and mix for about two more minutes, stopping to scrape bottom and sides of bowl. The mixture should be light and airy. Add eggs, one at a time, and vanilla and scrape bowl to blend batter, which should be fluffy. Sift flour into bowl and using a spatula fold flour carefully into batter. Do not overmix. Pour batter into prepared pan. Bake in middle of oven for 25-35 minutes or until cake is a nice golden brown. Prick it in the middle with a baking pin or a toothpick; if it comes out clean, the cake is ready. Topping: If using fresh raspberries, simply rinse and dry them and arrange them on the cake. If you wish, you can add shine and sweetness to the berries by heating raspberry jelly in a small pan or microwave and brush berries with the preserves. If using frozen berries, thaw them, then drain, preserving the liquid. Pour the liquid in a medium saucepan adding the sugar. Bring to a boil. Mix cornstarch with a little cold water (there should be no lumps), remove pan from heat and immediately whisk in cornstarch blend. Return the pan to the heat, stirring. The mixture should thicken immediately. Remove from heat and mix in berries. When berry mixture is cool, spread it on top of torte. The torte is delicious with unsweetened whipped cream. Vanilla ice cream is very good if you are serving the cake fresh out of the oven.
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Sophia Amos
[email protected]This almond berry torte is a delicious and easy-to-make dessert. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any
Chandra kisor Sah
[email protected]This almond berry torte is a great way to use up fresh berries. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any
Mindy Vang
[email protected]This almond berry torte is a delicious and elegant dessert. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any occa
912 Rome
[email protected]This almond berry torte is a great dessert for any occasion. It's easy to make and it always turns out beautifully. The almond flavor is subtle and the berries add a nice pop of sweetness. The crust is flaky and buttery, and the filling is smooth and
G Ll
[email protected]This almond berry torte is a delicious and easy-to-make dessert. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any
Md Pathan
[email protected]This almond berry torte is a great way to use up fresh berries. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any
ah bappy
[email protected]This almond berry torte is a delicious and elegant dessert. The crust is flaky and the filling is bursting with berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any occa
Vikash Baniya
[email protected]I made this torte for a potluck and it was a huge hit! Everyone loved the combination of almond and berry flavors. The crust was flaky and the filling was smooth and creamy. I will definitely be making this torte again.
Kazi Mobasser
[email protected]This almond berry torte is a great dessert for any occasion. It's easy to make and it always turns out beautifully. The almond flavor is subtle and the berries add a nice pop of sweetness. The crust is flaky and buttery, and the filling is smooth and
Rakib Sk
[email protected]I'm not a huge fan of berries, but I decided to try this torte anyway. I'm so glad I did! The almond flavor is so dominant that the berries are barely noticeable. The crust is also very good. Overall, I thought this torte was very good.
Omor on Fire
[email protected]This almond berry torte is a delightful treat! The crust is perfectly flaky and the filling is bursting with fresh berry flavor. The almond flavor adds a nice touch of sophistication. I love that this torte is not too sweet, so it's perfect for any o
gacha life Fari
[email protected]I made this torte for my wife's birthday and she loved it! The presentation is gorgeous and the taste is even better. The almond flavor is subtle and nutty, and the berries add a burst of sweetness and tartness. The crust is flaky and buttery, and th
Annie Shah
[email protected]This torte is a masterpiece! I've made it several times now and it always comes out perfect. The almond and berry flavors complement each other perfectly, and the crust is to die for. My friends and family rave about this torte every time I make it.
Max Sajan Tv
[email protected]I'm not much of a baker, but I decided to give this almond berry torte a try. I'm so glad I did! It turned out beautifully and tasted even better. The crust is flaky and buttery, and the filling is bursting with berry flavor. I will definitely be mak
Mark Brace
[email protected]This almond berry torte is absolutely divine! The combination of nutty almond flavor and sweet, tangy berries is simply irresistible. I made this torte for a special occasion and it was a huge hit with my guests. The recipe is easy to follow and the