ALL-AMERICAN HERE'S THE BEEF BURGERS
This thick, juicy, succulent burger is grilled to perfection, then topped with smokey bacon and sharp Cheddar cheese. You'll love the taste and texture of the home-ground meat!
Provided by DADCOOKS
Categories Main Dish Recipes Burger Recipes 100+ Hamburger Recipes
Time 55m
Yield 4
Number Of Ingredients 16
Steps:
- Place feed shaft, blade, and 1/4-inch die of meat grinder in the freezer until well-chilled. Arrange beef sirloin, beef chuck, and beef brisket chunks on rimmed baking sheet, leaving space between each piece and freeze for 10 minutes until meat is firm, but not frozen.
- Combine beef and pass meat through grinder twice. Shape ground meat evenly into four patties about 2 inches thick and 5 inches wide. Refrigerate until ready to grill.
- Preheat grill for medium heat and lightly oil the grate. Brush kaiser buns with melted butter.
- Arrange bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon on paper towels.
- Toast buns on the preheated grill until golden brown, 3 to 5 minutes. Remove from grill and set aside.
- Place beef patties on the grill and cook until burgers are hot and slightly pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Top each patty with a slice of Cheddar cheese and continue cooking until cheese is melted, about 1 minute more.
- Stir mayonnaise, ketchup, mustard, dill pickle, garlic powder, and paprika in a bowl; spread mixture over toasted buns. Place patties on prepared kaiser buns and season with salt and pepper. Top burgers with 4 slices bacon, 2 slices tomato, and 1 lettuce leaf.
Nutrition Facts : Calories 928.7 calories, Carbohydrate 27 g, Cholesterol 159.2 mg, Fat 70 g, Fiber 2 g, Protein 46.8 g, SaturatedFat 24 g, Sodium 2060.5 mg, Sugar 3.8 g
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Rebecca Patro Mcgrenera
[email protected]These burgers are delicious! The beef is juicy and flavorful, and the toppings are fresh and crisp. I will definitely be making these again.
Sawda C/raxmaan
[email protected]I've made these burgers several times now and they're always a hit. They're the perfect burger for any occasion.
Md Anamlo
[email protected]These burgers are so easy to make and they taste amazing. I love that I can customize them with my favorite toppings.
Md Ashiqur Rahman Ashik
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I especially liked the secret ingredient that made them so flavorful.
Rittik Kuri
[email protected]These burgers are amazing! I followed the recipe exactly and they turned out perfectly. The beef was juicy and flavorful, and the toppings were fresh and delicious. I will definitely be making these again.
som boy
[email protected]I love these burgers! They're so easy to make and they always turn out perfectly. I especially love the secret ingredient that makes them so flavorful.
Sienna Davis
[email protected]These burgers are delicious! The beef is juicy and flavorful, and the toppings are fresh and crisp. I will definitely be making these again.
Md Edber
[email protected]I've made these burgers several times now and they're always a hit. They're the perfect burger for any occasion.
Prem Sharma
[email protected]These burgers are so easy to make and they taste amazing. I love that I can customize them with my favorite toppings.
Travis Wright
[email protected]I made these burgers for a party and they were a huge hit! Everyone loved them. I especially liked the secret ingredient that made them so flavorful.
Anushka Herath mudiyanselage
[email protected]These burgers were amazing! I followed the recipe exactly and they turned out perfectly. The beef was juicy and flavorful, and the toppings were fresh and delicious. I will definitely be making these again.